CAS 206761-85-5: N-(4-Phenoxyphenyl)hydrazinecarbothioamide
Formula:C13H13N3OS
InChI:InChI=1S/C13H13N3OS/c14-16-13(18)15-10-6-8-12(9-7-10)17-11-4-2-1-3-5-11/h1-9H,14H2,(H2,15,16,18)
InChI key:InChIKey=KIHDOYIABVFNJO-UHFFFAOYSA-N
SMILES:S=C(NN)NC1=CC=C(OC=2C=CC=CC2)C=C1
- Synonyms:
- 1-Amino-3-(4-phenoxyphenyl)thiourea
- 3-Amino-1-(4-phenoxyphenyl)thiourea
- Hydrazinecarbothioamide, N-(4-phenoxyphenyl)-
- N-(4-phenoxyphenyl)hydrazinecarbothioamide
- 4-(4-Phenoxyphenyl)-3-thiosemicarbazide
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | Hydrazinecarbothioamide, N-(4-phenoxyphenyl)- REF: IN-DA002IOICAS: 206761-85-5 | - - - | To inquire | Mon 03 Mar 25 |
 | 4-(4-Phenoxyphenyl)-3-thiosemicarbazide REF: 54-OR1021603CAS: 206761-85-5 | - - - | 368.00 € | Tue 04 Mar 25 |
 | 4-(4-Phenoxyphenyl)-3-thiosemicarbazide REF: 10-F018950CAS: 206761-85-5 | 95% | To inquire | Thu 13 Mar 25 |
 | 4-(4-Phenoxyphenyl)-3-thiosemicarbazide REF: 3D-GIA76185CAS: 206761-85-5 | Min. 95% | - - - | Discontinued product |
Hydrazinecarbothioamide, N-(4-phenoxyphenyl)-
CAS:206761-85-5
Formula:
C13H13N3OS
Color and Shape:
Solid
Molecular weight:
259.3268
Ref: IN-DA002IOI
| Undefined size | To inquire |
Estimated delivery in United States, on Monday 3 Mar 2025
4-(4-Phenoxyphenyl)-3-thiosemicarbazide
CAS:206761-85-5
Purity:
95%
Color and Shape:
Solid, Powder
Molecular weight:
259.3299865722656
Ref: 10-F018950
| 1g | 96.00 € | ||
| 5g | 329.00 € | ||
| 250mg | 72.00 € |
Estimated delivery in United States, on Thursday 13 Mar 2025
4-(4-Phenoxyphenyl)-3-thiosemicarbazide
CAS:206761-85-5
Please enquire for more information about 4-(4-Phenoxyphenyl)-3-thiosemicarbazide including the price, delivery time and more detailed …
Formula:
C13H13N3OS
Purity:
Min. 95%
Molecular weight:
259.33 g/mol
Ref: 3D-GIA76185
| 1g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 10g | Discontinued | Request information | |
| 25g | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
