CAS: 20850-43-5 - Piperonyl chloride
Formula:C8H7ClO2
InChI:InChI=1S/C8H7ClO2/c9-4-6-1-2-7-8(3-6)11-5-10-7/h1-3H,4-5H2
InChI key:InChIKey=DWSUJONSJJTODA-UHFFFAOYSA-N
SMILES:ClCC1=CC=C2OCOC2=C1
- Synonyms:
- 1,3-Benzodioxole, 5-(chloromethyl)-
- 3,4-(Methylenedioxy)benzyl chloride
- 3,4-Methylenedioxybenzyl chloride
- 4-Chloromethyl-1,2-methylenedioxybenzene
- 5-(Chloromethyl)benzodioxole
- 5-Chloro-1,3-Benzodioxole
- Benzo[1,3]dioxol-5-ylmethyl chloride
- NSC 127686
- Piperonal chloride
- Piperonyl chloride
- See more synonyms
- Toluene, α-chloro-3,4-(methylenedioxy)-
- 5-(Chloromethyl)-1,3-benzodioxole
1,3-Benzodioxole, 5-(chloromethyl)-
CAS:20850-43-5
Formula:
C8H7ClO2
Purity:
95%
Color and Shape:
Liquid
Molecular weight:
170.5930
Ref: IN-DA002JQG
1g | 64.00 € | ||
5g | 152.00 € | ||
25g | 496.00 € | ||
100g | To inquire |
Estimated delivery in United States, on Tuesday 7 Jan 2025
Ref: 4Z-P-104006
10mg | To inquire | ||
25mg | To inquire | ||
50mg | To inquire | ||
100mg | To inquire |
Estimated delivery in United States, on Tuesday 7 Jan 2025
5-(Chloromethyl)-1,3-benzodioxole
CAS:20850-43-5
Formula:
C8H7ClO2
Purity:
95%
Color and Shape:
colourless liquid
Molecular weight:
170.59g/mol
Ref: 54-OR23018
5g | 111.00 € |
Estimated delivery in United States, on Tuesday 14 Jan 2025
3,4-(Methylenedioxy)benzyl chloride 50% in Methylene chloride (contains Potassium Carbonate as stabiliser)
CAS:20850-43-5
Purity:
98.0%
Color and Shape:
Liquid
Molecular weight:
170.58999633789062
Ref: 10-F018836
1g | To inquire | ||
5g | To inquire | ||
25g | To inquire |
Estimated delivery in United States, on Wednesday 15 Jan 2025
Piperonyl chloride
CAS:20850-43-5
Piperonyl chloride is a chemical compound that belongs to the family of piperonyl chlorides. It …
Formula:
C8H7ClO2
Purity:
Min. 95%
Molecular weight:
170.59 g/mol
Ref: 3D-FP137298
1g | Discontinued | Request information | |
2g | Discontinued | Request information | |
5g | Discontinued | Request information | |
250mg | Discontinued | Request information | |
500mg | Discontinued | Request information |