CAS 209347-94-4
:5-bromo-6-chloro-1H-indol-3-yl octanoate
- 5-Bromo-6-chloro-3-indolyl caprylate
5-Bromo-6-chloro-3-indolyl caprylate
CAS:5-Bromo-6-chloro-3-indolyl caprylateFormula:C16H19BrClNO2Purity:By hplc: 99.6% (Typical Value in Batch COA)Color and Shape: almost white powderMolecular weight:372.68456g/mol5-Bromo-6-chloro-3-indoxyl caprylate, Patent WO 2022/038120
CAS:5-Bromo-6-chloro-3-indolyl caprylate is also known as magenta caprylate. Upon the cleavage of the ester bond in the substrate by esterase enzymes, 5-bromo-6-chloro-1H-indol-3-ol is released. When exposed to oxygen (such as in the air) this undergoes dimerization to form 5,5'-dibromo-6,6'-dicholoro-indigo, which is a magenta coloured chromophore (λmax 565nm). Bacteria such as Salmonella and some Klebsiella and Enterobacter produce caprylate esterase and so this substrate can be used for the detection of these bacteria in samples, such as in food. This product is patent pending, as polymorphs of this product can have different physicochemical properties and can improve solubility and stability. Cymit Quimica is able to product high quality, stable product to detect esterase enzyme activity.
Formula:C16H19BrClNO2Purity:Min. 99.0 Area-%Molecular weight:372.7 g/mol5-Bromo-6-Chloro-3-Indolyl-Caprylate (Magenta Caprylate) extrapure, 97%
CAS:Formula:C16H19BrClNO2Purity:min. 97%Color and Shape:White, Powder, Clear, colourlessMolecular weight:372.685-Bromo-6-chloro-3-indolyl caprylate
CAS:M04068 - 5-Bromo-6-chloro-3-indolyl caprylate
Formula:C16H19BrClNO2Purity:97%Color and Shape:SolidMolecular weight:372.69Octanoic acid, 5-bromo-6-chloro-1H-indol-3-yl ester
CAS:Formula:C16H19BrClNO2Purity:98%Molecular weight:372.6846




