CAS: 21156-84-3 - 2-(1-methylpiperidin-4-yl)ethanol
Formula:C8H17NO
InChI:InChI=1/C8H17NO/c1-9-5-2-8(3-6-9)4-7-10/h8,10H,2-7H2,1H3
- Synonyms:
- 2-(1-Methylpiperidin-4-Yl)Ethan-1-Ol
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | 2-(1-Methylpiperidin-4-yl)ethanol REF: IN-DA006Z38CAS: 21156-84-3 | 98% | To inquire | Tue 17 Dec 24 |
 | 2-(1-Methylpiperidino)ethanol REF: 54-OR909465CAS: 21156-84-3 | 95% | 163.00 €~414.00 € | Fri 27 Dec 24 |
 | 2-(1-Methylpiperidin-4-yl)ethanol REF: 10-F067761CAS: 21156-84-3 | 97.0% | To inquire | Fri 27 Dec 24 |
 | 1-Methyl-4-(hydroxyethyl)piperidine REF: 3D-FM176372CAS: 21156-84-3 | Min. 95% | - - - | Discontinued product |
2-(1-Methylpiperidin-4-yl)ethanol
CAS:21156-84-3
Formula:
C8H17NO
Purity:
98%
Color and Shape:
Liquid
Molecular weight:
143.2267
Ref: IN-DA006Z38
| 1g | 120.00 € | ||
| 5g | 241.00 € | ||
| 25mg | 24.00 € | ||
| 100mg | 34.00 € | ||
| 250mg | 56.00 € |
Estimated delivery in United States, on Tuesday 17 Dec 2024
2-(1-Methylpiperidino)ethanol
CAS:21156-84-3
Formula:
C8H17NO
Purity:
95%
Color and Shape:
light yellow liquid
Molecular weight:
143.23g/mol
Ref: 54-OR909465
| 1g | 262.00 € | ||
| 250mg | 163.00 € | ||
| 500mg | 216.00 € |
Estimated delivery in United States, on Friday 27 Dec 2024
2-(1-Methylpiperidin-4-yl)ethanol
CAS:21156-84-3
Purity:
97.0%
Color and Shape:
Liquid, Clear
Molecular weight:
143.22999572753906
Ref: 10-F067761
| 1g | 83.00 € | ||
| 5g | 255.00 € | ||
| 10g | 471.00 € |
Estimated delivery in United States, on Friday 27 Dec 2024
1-Methyl-4-(hydroxyethyl)piperidine
CAS:21156-84-3
Please enquire for more information about 1-Methyl-4-(hydroxyethyl)piperidine including the price, delivery time and more detailed …
Formula:
C8H17NO
Purity:
Min. 95%
Molecular weight:
143.23 g/mol
Ref: 3D-FM176372
| 1g | Discontinued | Request information | |
| 2g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 250mg | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
