CAS 216985-68-1: 4-(2-piperidin-2-ylethyl)morpholine
Description:4-(2-Piperidin-2-ylethyl)morpholine, identified by its CAS number 216985-68-1, is a chemical compound that features a morpholine ring substituted with a piperidine moiety. This compound typically exhibits characteristics such as being a colorless to pale yellow liquid or solid, depending on its form and purity. It is soluble in polar organic solvents, which is indicative of its potential for interactions with various biological systems. The presence of both morpholine and piperidine rings suggests that it may possess basic properties, allowing it to participate in hydrogen bonding and interact with biological targets, making it of interest in medicinal chemistry. Additionally, its structural features may contribute to its pharmacological activities, potentially influencing its efficacy and safety profiles in therapeutic applications. As with many organic compounds, handling should be done with care, considering potential toxicity and reactivity, and appropriate safety measures should be observed in laboratory settings.
Formula:C11H22N2O
InChI:InChI=1/C11H22N2O/c1-2-5-12-11(3-1)4-6-13-7-9-14-10-8-13/h11-12H,1-10H2
- Synonyms:
- 4-[2-(Piperidin-2-yl)ethyl]morpholine
- Morpholine, 4-[2-(2-piperidinyl)ethyl]-
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
![]() | 4-(2-PIPERIDIN-2-YL-ETHYL)-MORPHOLINE REF: IN-DA00BDIZCAS: 216985-68-1 | - - - | To inquire | Mon 31 Mar 25 |
![]() | 4-(2-Piperidin-2-yl-ethyl)-morpholine REF: 10-F032057CAS: 216985-68-1 | 95.0% | To inquire | Tue 08 Apr 25 |
![]() | 4-(2-Piperidin-2-ylethyl)morpholine REF: 3D-FP116627CAS: 216985-68-1 | Min. 95% | - - - | Discontinued product |

Ref: 10-F032057
1g | To inquire | ||
5g | To inquire |

4-(2-Piperidin-2-ylethyl)morpholine
Ref: 3D-FP116627
1g | Discontinued | Request information | |
2g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information | |
500mg | Discontinued | Request information |