CAS 23747-45-7
:S-Methyl 3-methylbutanethioate
Description:
S-Methyl 3-methylbutanethioate, with the CAS number 23747-45-7, is an organic compound classified as a thioester. It features a methyl group attached to a 3-methylbutanoic acid moiety, with a sulfur atom contributing to its thioester functional group. This compound is typically characterized by its distinct odor, which is often described as fruity or reminiscent of certain natural flavors. It is a colorless to pale yellow liquid at room temperature and is soluble in organic solvents. S-Methyl 3-methylbutanethioate is primarily used in the flavor and fragrance industry due to its pleasant aroma, making it suitable for use in food flavorings and perfumes. Additionally, it may exhibit biological activity, which could be of interest in various chemical and pharmaceutical applications. As with many thioesters, it may undergo hydrolysis in the presence of water, leading to the formation of the corresponding acid and alcohol. Proper handling and storage are essential, as with all chemical substances, to ensure safety and stability.
Formula:C6H12OS
InChI:InChI=1S/C6H12OS/c1-5(2)4-6(7)8-3/h5H,4H2,1-3H3
InChI key:InChIKey=MPLWTJZAFOVXKP-UHFFFAOYSA-N
SMILES:C(CC(C)C)(SC)=O
Synonyms:- Butanethioic acid, 3-methyl-, S-methyl ester
- Butanoic acid, 3-methyl-, methyl ester
- Butyric acid, 3-methylthio-, S-methyl ester
- Methyl 3-(Methylsulfanyl)Butanoate
- Methyl 3-methylbutanoate
- S-methyl-3-methyl butanethioate
- S-Methyl 3-methylbutanethioate
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Found 2 products.
S-Methyl 3-Methylbutanethioate
CAS:S-Methyl 3-MethylbutanethioatePurity:99%Molecular weight:132.22g/molS-Methylisovalerate
CAS:<p>S-Methylisovalerate is a branched fatty acid that is an intermediate in the biosynthesis of valine. It has been isolated from Corynebacterium glutamicum and Brevibacterium sp. S-Methylisovalerate has been identified by gas chromatography/mass spectrometry (GC/MS) as a major component of the volatile organic compounds produced by strains of Corynebacterium glutamicum and Brevibacterium sp. The GC/MS profile of these strains consists mainly of ester compounds, such as methyl ethyl acetate and butyric acid.</p>Formula:C6H12OSPurity:Min. 95%Color and Shape:Colorless Clear LiquidMolecular weight:132.22 g/mol

