CAS 24367-66-6

Sodium pyridine-2-sulfinate

Description:

Sodium pyridine-2-sulfinate, with the CAS number 24367-66-6, is an organosulfur compound characterized by the presence of a pyridine ring substituted with a sulfinic acid group. This compound typically appears as a white to off-white crystalline solid and is soluble in water due to the presence of the sodium ion, which enhances its solubility. Sodium pyridine-2-sulfinate is known for its utility as a reducing agent in organic synthesis, particularly in the preparation of various organic compounds. It can participate in nucleophilic substitution reactions and is often employed in the synthesis of sulfonamides and other sulfur-containing compounds. The compound is relatively stable under normal conditions but should be handled with care, as it may decompose under extreme conditions or when exposed to strong oxidizing agents. Its unique structure and reactivity make it a valuable reagent in both academic and industrial chemistry settings.

Formula: C₅H₆NNaO₂S

Synonyms:

• 2-pyridinesulfinic acid sodium salt
• Pyridine-2-sulfinic Acid Sodium Salt
• Sodium pyridine-2-sulfinate
• 140723
• Sodium pyridine-2-sulfanate
• Sodium pyridine-2-sulfinate >=95%

Sodium Pyridine-2-sulfinate

CAS: 24367-66-6

Formula: C₅H₄NNaO₂S

Purity: >95.0%(T)

Color and Shape: White to Light yellow powder to crystal

Molecular weight: 165.14

Ref: 3B-O0533

2-Pyridinesulfinic acid, sodium salt

CAS: 24367-66-6

Formula: C₅H₄NNaO₂S

Purity: 95%

Color and Shape: Solid

Molecular weight: 165.1455

Ref: IN-DA00I4OS

Sodium Pyridine-2-Sulfinate

CAS: 24367-66-6

Sodium Pyridine-2-Sulfinate

Purity: 97%

Molecular weight: 165.15g/mol

Ref: 54-OR1025900

Sodium pyridine-2-sulfinate

CAS: 24367-66-6

Purity: 95%

Molecular weight: 165.1399994

Ref: 10-F689964

Sodium Pyridine-2-sulfinate

CAS: 24367-66-6

Sodium Pyridine-2-sulfinate is a versatile compound that has various applications in different fields. It is commonly used as a research chemical and has shown promising results in various studies. This compound has been found to have antioxidant properties, which may be beneficial for preserving food or acting as a preservative in other products.

Formula: C₅H₄NNaO₂S

Purity: Min. 95%

Molecular weight: 165.14 g/mol

Ref: 3D-ZAA36766