CAS 25020-13-7

Fructose-histidine

Description:

Fructose-histidine, with the CAS number 25020-13-7, is a compound formed from the combination of fructose, a simple sugar, and histidine, an essential amino acid. This substance is characterized by its role in various biochemical processes, particularly in the context of metabolism and nutrition. Fructose is known for its sweetness and is a key energy source, while histidine plays a crucial role in protein synthesis and is involved in the production of histamine, which is important for immune responses. The interaction between these two components may influence their stability, solubility, and bioavailability. Fructose-histidine may exhibit unique properties such as enhanced sweetness compared to fructose alone and potential antioxidant activity due to the presence of histidine. Additionally, it may have implications in food science, nutrition, and health, particularly in the context of metabolic pathways and the regulation of blood sugar levels. However, specific applications and effects would depend on further research into its behavior in biological systems.

Formula: C₁₂H₁₉N₃O₇

InChI: InChI=1S/C12H19N3O7/c16-4-9(18)11(20)10(19)8(17)3-14-7(12(21)22)1-6-2-13-5-15-6/h2,5,7,9-11,14,16,18-20H,1,3-4H2,(H,13,15)(H,21,22)/t7-,9+,10+,11+/m0/s1

InChI key: InChIKey=GSVIFAPVCHKNHF-AYHFEMFVSA-N

SMILES: C([C@H](NCC([C@H]([C@@H]([C@@H](CO)O)O)O)=O)C(O)=O)C1=CN=CN1

Synonyms:

• Fructose, 1-[(1-carboxy-2-imidazol-4-ylethyl)amino]-1-deoxy-, D-
• N-(1-Deoxy-D-fructos-1-yl)-L-histidine
• L-Histidine, N-(1-deoxy-D-fructos-1-yl)-
• D-Fructose, 1-[[1-carboxy-2-(1H-imidazol-4-yl)ethyl]amino]-1-deoxy-, (S)-
• Fructose-histidine

Fructose-histidine

Controlled Product

CAS: 25020-13-7

Applications Fructose-histidine is an amadori compound formed in food.
References Wang, J., et al.: J. Mass Spec., 43, 262 (2008); Hashiba, H.: J. Agri. Food Chem., 24, 70 (1976)

Formula: C₁₂H₁₉N₃O₇

Color and Shape: Neat

Molecular weight: 317.3

Ref: TR-F792590