CAS 27043-05-6
:2-Ethyl-3,?-dimethylpyrazine
Description:
2-Ethyl-3,5-dimethylpyrazine is an organic compound belonging to the pyrazine family, characterized by its five-membered aromatic ring containing two nitrogen atoms. This compound features a distinctive structure with two methyl groups and one ethyl group attached to the pyrazine ring, contributing to its unique chemical properties. It is typically a colorless to pale yellow liquid with a strong, roasted, nutty aroma, making it valuable in the flavor and fragrance industry. The compound is known for its stability under normal conditions and is soluble in organic solvents. Its boiling point and melting point are consistent with similar pyrazine derivatives, indicating moderate volatility. 2-Ethyl-3,5-dimethylpyrazine is often used as a flavoring agent in food products, particularly in savory applications, due to its ability to enhance and impart complex flavors. Additionally, it may have applications in the synthesis of other organic compounds and in research settings focused on pyrazine derivatives. Safety data should be consulted for handling and exposure guidelines, as with all chemical substances.
Formula:C8H12N2
InChI:InChI=1/C8H12N2/c1-4-8-7(3)10-6(2)5-9-8/h5H,4H2,1-3H3
SMILES:CCc1c(C)nc(C)cn1
Synonyms:- 2-Ethyl-3(5or6)-dimethyl pyrazine
- 2-Ethyl-3,(5 or 6)-dimethylpyrazine
- 2-Ethyl-3,5(6)-dimethylpyrazine
- 2-Ethyl-3,5-dimethyl pyrazine
- 2-Ethyl-3,?-dimethylpyrazine
- 3,5-Dimethyl-2-Ethylpyrazine
- Pyrazine, 2-ethyl-3,?-dimethyl-
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Found 5 products.
2-Ethyl-3,5-dimethyl-pyrazine
CAS:Formula:C16H24N4Purity:95%Color and Shape:SolidMolecular weight:272.38862-Ethyl-3,5(6)-Dimethylpyrazine
CAS:2-Ethyl-3,5(6)-DimethylpyrazinePurity:98%Molecular weight:136.19g/mol2-Ethyl-3,5-dimethylpyrazine (contains 2-Ethyl-3,6-dimethylpyrazine)
CAS:Formula:C8H12N2Purity:>98.0%(GC)Color and Shape:Colorless to Light yellow clear liquidMolecular weight:136.202-Ethyl-3(5 or 6)-dimethylpyrazine, mixture of isomers
CAS:<p>2-Ethyl-3(5 or 6)-dimethylpyrazine is a mixture of isomers that is used in the biosynthesis of unsaturated fatty acids and related products. 2-Ethyl-3(5 or 6)-dimethylpyrazine is produced by the reaction of phenylacetic acid with acetone and can be isolated from natural sources such as kidney beans and hexane. This compound has been shown to inhibit l-threonine production in mammalian cells, which may be due to its ability to inhibit the synthesis of fatty acids. Magnetic resonance spectroscopy has revealed that 2-Ethyl-3(5 or 6)-dimethylpyrazine binds to diphenyl ether, a chemical that is used extensively in pesticides and herbicides.</p>Formula:C8H12N2Purity:Min. 95%Color and Shape:PowderMolecular weight:136.19 g/mol2-Ethyl-3(5 or 6)-dimethylpyrazine, mixture of isomers
CAS:<p>2-Ethyl-3(5 or 6)-dimethylpyrazine, mixture of isomers is a high quality chemical. It has been used as an intermediate in the synthesis of pharmaceuticals, agricultural chemicals, and other speciality chemicals. 2-Ethyl-3(5 or 6)-dimethylpyrazine, mixture of isomers is a versatile building block that can be used to synthesize complex compounds. It can also act as a reagent for the synthesis of other compounds. The CAS number for this compound is 27043-05-6.</p>Formula:C8H12N2Purity:Min. 99.0 Area-%Molecular weight:136.19 g/molRef: 3D-W-108294
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