CAS 2746-34-1
:γ-Glutamylvaline
Description:
γ-Glutamylvaline, with the CAS number 2746-34-1, is a dipeptide composed of the amino acids glutamic acid and valine. It features a peptide bond between the carboxyl group of glutamic acid and the amino group of valine. This compound is part of the larger family of glutamyl peptides, which are known for their roles in various biological processes, including protein synthesis and metabolism. γ-Glutamylvaline is characterized by its specific stereochemistry, which influences its biological activity and interactions with enzymes and receptors. The presence of the γ-carboxyl group in glutamic acid contributes to its solubility in water and its potential to participate in various biochemical reactions. While specific applications of γ-glutamylvaline may vary, peptides of this nature are often studied for their potential roles in nutrition, pharmacology, and as biomarkers in various physiological conditions. Further research may elucidate its specific functions and potential therapeutic uses.
Formula:C10H18N2O5
InChI:InChI=1S/C10H18N2O5/c1-5(2)8(10(16)17)12-7(13)4-3-6(11)9(14)15/h5-6,8H,3-4,11H2,1-2H3,(H,12,13)(H,14,15)(H,16,17)/t6-,8-/m0/s1
InChI key:InChIKey=AQAKHZVPOOGUCK-XPUUQOCRSA-N
SMILES:[C@H](NC(CC[C@@H](C(O)=O)N)=O)(C(C)C)C(O)=O
Synonyms:- L-Valine, L-γ-glutamyl-
- L-Valine, N-L-γ-glutamyl-
- Valine, N-L-γ-glutamyl-, L-
- Valine, N-L-γ-glutamyl-
- L-γ-Glutamyl-L-valine
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Found 5 products.
H-Glu(Val-OH)-OH
CAS:γ-Glu-Val is a main contributor to the “kokumi” taste of edible beans (Phaseolus vulgaris L.)Formula:C10H18N2O5Purity:> 99%Color and Shape:WhiteMolecular weight:246.26N5-((S)-1-Carboxy-2-methylpropyl)-L-glutamine
CAS:N5-((S)-1-Carboxy-2-methylpropyl)-L-glutaminePurity:97%Molecular weight:246.26g/molG-Glu-Val
CAS:<p>G-Glu-Val (γ-glutamyl-L-valine, H-Glu-Val -OH), a flavour-regulating dipeptide, is a major contributor to "mellow".</p>Formula:C10H18N2O5Color and Shape:SolidMolecular weight:246.26L-γ-Glutamyl-L-valine
CAS:<p>Applications H-Glu(Val-OH)-OH (CAS# 2746-34-1) is a useful research chemical compound.<br></p>Formula:C10H18N2O5Color and Shape:NeatMolecular weight:246.26H-Glu(Val-OH)-OH
CAS:<p>H-Glu(Val-OH)-OH is a synthetic form of l-glutamic acid. It increases the activity of glutamyl synthetase, which is an enzyme that regulates the synthesis of glutathione. H-Glu(Val-OH)-OH has been shown to have anticarcinogenic effects in animal studies. This compound also inhibits the synthesis of alpha-tocopherol, which is a molecule that protects against oxidative stress and is essential for maintaining cell membranes. H-Glu(Val-OH)-OH may be useful as a dietary supplement for individuals with low body mass index (BMI) or cancer patients undergoing chemotherapy. H-Glu(Val-OH)-OH may be used to treat obesity by increasing energy expenditure and decreasing appetite, although it does not affect glucose levels in mice. The mechanism by which this compound affects obesity is yet unknown, but it may be due to its ability to activate proinflammatory cytokines such as TNFα</p>Formula:C10H18N2O5Purity:Min. 98 Area-%Color and Shape:White Off-White PowderMolecular weight:246.26 g/mol




