CAS 31501-11-8
:(Z)-3-Hexenyl hexanoate
Description:
(Z)-3-Hexenyl hexanoate, with the CAS number 31501-11-8, is an ester formed from the reaction of hexanoic acid and (Z)-3-hexenol. This compound is characterized by its fruity and green odor, which is often associated with fresh-cut grass and various fruits, making it a valuable flavor and fragrance ingredient in the food and cosmetic industries. It is a colorless to pale yellow liquid that is typically insoluble in water but soluble in organic solvents. The compound exhibits a relatively low boiling point and moderate volatility, which contributes to its aroma profile. Additionally, (Z)-3-Hexenyl hexanoate is known for its potential applications in food flavoring, perfumery, and as a natural attractant in agricultural practices. Its stability can be influenced by factors such as temperature and exposure to light, which may lead to degradation over time. Overall, this compound is notable for its sensory properties and versatility in various applications.
Formula:C12H22O2
InChI:InChI=1S/C12H22O2/c1-3-5-7-9-11-14-12(13)10-8-6-4-2/h5,7H,3-4,6,8-11H2,1-2H3/b7-5-
InChI key:InChIKey=RGACQXBDYBCJCY-ALCCZGGFSA-N
SMILES:C(OCC/C=C\CC)(CCCCC)=O
Synonyms:- (3Z)-hex-3-en-1-yl hexanoate
- (Z)-3-Hexen-1-yl hexanoate
- (Z)-3-Hexenyl hexanoate
- C3 Hexenyl Caproate
- Cis-3-Hexen-1-Yl N-Hexanoate
- Cis-3-Hexenyl Caproate
- Cis-3-Hexenyl Hexanoate
- Cis-Hex-3-Enyl Hexanoate
- Fema 3403
- Hexanoic acid, (3Z)-3-hexen-1-yl ester
- Hexanoic acid, (3Z)-3-hexenyl ester
- Hexanoic acid, 3-hexenyl ester, (Z)-
- Hexenyl-Cis-3-Caproate
- Hexenyl-Cis-3-Hexanoate
- Leaf hexanoate
- cis-3-Hexen-1-yl caproate
- cis-Hex-3-en-1-yl hexanoate
- See more synonyms
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Found 6 products.
Hexanoic acid, (3Z)-3-hexen-1-yl ester
CAS:Formula:C12H22O2Purity:98%Color and Shape:LiquidMolecular weight:198.3019cis-3-Hexen-1-yl Hexanoate
CAS:Formula:C12H22O2Purity:>98.0%(GC)Color and Shape:Colorless to Almost colorless clear liquidMolecular weight:198.31cis-3-Hexenyl hexanoate
CAS:<p>cis-3-Hexenyl hexanoate, existing in some fruit, has strong diffuse fruit aroma.</p>Formula:C12H22O2Purity:98%Color and Shape:SolidMolecular weight:198.3




