CAS: 3154-51-6 - Glycine, N-formyl-, ethyl ester
Formula:C5H9NO3
InChI:InChI=1S/C5H9NO3/c1-2-9-5(8)3-6-4-7/h4H,2-3H2,1H3,(H,6,7)
InChI key:InChIKey=GMBCCEOJUWMBPF-UHFFFAOYSA-N
SMILES:O=CNCC(=O)OCC
- Synonyms:
- 2-Formylaminoacetic acid ethyl ester
- Dephenethylleccinine A
- Ethyl N-formylglycinate~For-Gly-OEt
- Ethyl formamidoacetate
- Ethyl formylaminoacetate
- Glycine, N-formyl-, ethyl ester
- NSC 14440
- ethyl N-formylglycinate
- N-Formylglycine ethyl ester
Ethyl 2-formamidoacetate
CAS:3154-51-6
Formula:
C5H9NO3
Purity:
98%
Color and Shape:
Liquid
Molecular weight:
131.1299
Ref: IN-DA003T1E
5g | 27.00 € | ||
25g | 49.00 € | ||
100g | 116.00 € |
Estimated delivery in United States, on Thursday 16 Jan 2025
N-Formylglycine ethyl ester
CAS:3154-51-6
Purity:
95.0%
Color and Shape:
Liquid
Molecular weight:
131.13099670410156
Ref: 10-F230886
5g | 24.00 € | ||
25g | 36.00 € | ||
500g | 461.00 € |
Estimated delivery in United States, on Tuesday 21 Jan 2025
N-Formylglycine Ethyl Ester
CAS:3154-51-6
Formula:
C5H9NO3
Purity:
>98.0%(GC)
Color and Shape:
Colorless to Light yellow clear liquid
Molecular weight:
131.13
Ref: 3B-F0421
5g | 38.00 € | ||
25g | 159.00 € |
Estimated delivery in United States, on Tuesday 21 Jan 2025
N-Formylglycine Ethyl Ester
Controlled ProductCAS:3154-51-6
Applications Leccinine A analogue. Used in the preparation of pyridine derivatives as peptidomimetic inhibitors and …
Formula:
C313C2H9NO3
Color and Shape:
Clear Colourless
Molecular weight:
133.12
Ref: TR-F700460
250mg | 269.00 € | ||
2500mg | 1,829.00 € |
Estimated delivery in United States, on Tuesday 4 Feb 2025
N-Formylglycine Ethyl Ester
CAS:3154-51-6
N-Formylglycine ethyl ester (NFGEE) is a formylating agent that inhibits the replication of RNA viruses. …
Formula:
C5H9NO3
Purity:
Min. 95%
Molecular weight:
131.13 g/mol
Ref: 3D-FF43085
1g | Discontinued | Request information | |
2g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information | |
500mg | Discontinued | Request information |