CAS 3420-59-5

Isomaltol

Description:

Isomaltol, with the CAS number 3420-59-5, is an organic compound classified as a sugar alcohol derivative. It is a white to off-white crystalline powder that is soluble in water and exhibits a sweet taste, making it useful as a sugar substitute in various food products. Isomaltol is known for its stability under heat and acidic conditions, which makes it suitable for use in baked goods and confections. Chemically, it is a 6-deoxy-hexose derivative, and its structure includes a hydroxyl group, contributing to its sweet flavor profile. Isomaltol is often utilized in the food industry for its low caloric content compared to traditional sugars, and it has a low glycemic index, making it a popular choice for diabetic-friendly products. Additionally, it is recognized for its potential prebiotic effects, promoting gut health. As with many food additives, isomaltol is subject to regulatory approval, and its safety has been evaluated by various health authorities.

Formula: C₆H₆O₃

InChI: InChI=1S/C6H6O3/c1-4(7)6-5(8)2-3-9-6/h2-3,8H,1H3

InChI key: InChIKey=HPIGCVXMBGOWTF-UHFFFAOYSA-N

SMILES: C(C)(=O)C1=C(O)C=CO1

Synonyms:

• Ketone, 3-hydroxy-2-furyl methyl
• 2-Acetyl-3-hydroxyfuran
• Ethanone, 1-(3-hydroxy-2-furanyl)-
• 1-(3-Hydroxy-2-furanyl)ethanone
• Isomaltol

Isomaltol

CAS: 3420-59-5

Isomaltol: a natural furan from starch degradation, adds flavor to bread crust as sugars thermally degrade.

Formula: C₆H₆O₃

Color and Shape: White Crystal

Molecular weight: 126.11

Ref: TM-T32217

Isomaltol

CAS: 3420-59-5

Isomaltol is a sugar alcohol that is used as a food additive. It is a white, crystalline powder that is soluble in water and has an intense sweet taste. Isomaltol is produced by hydrogenating the reducing ends of sucrose to form maltose, which then undergoes hydrolysis to form maltitol. Isomaltol can be used as a replacement for sugar in foods and drinks. Isomaltol has been shown to inhibit tyrosinase activity, which may be beneficial for skin care products. It also has antimicrobial properties due to its ability to react with aluminium ions.

Formula: C₆H₆O₃

Purity: Min. 95%

Molecular weight: 126.11 g/mol

Ref: 3D-DAA42059