CAS: 37942-01-1 - 5-Bromo-2-methoxyphenol
Formula:C7H7BrO2
InChI:InChI=1S/C7H7BrO2/c1-10-7-3-2-5(8)4-6(7)9/h2-4,9H,1H3
InChI key:InChIKey=OLSJHVZRUFFIPL-UHFFFAOYSA-N
SMILES:BrC1=CC=C(OC)C(O)=C1
- Synonyms:
- 2-Methoxy-5-bromophenol
- 3-Hrdroxy-4-Methoxy Bromobenzene
- 3-Hydroxy-4-Methoxy Bromobenzene
- 3-Hydroxy-4-methoxybromobenzene
- 5-Bromo-2-methoxy-phenol
- 5-Bromoguaiacol
- Phenol, 5-bromo-2-methoxy-
- 5-Bromo-2-methoxyphenol
5-Bromo-2-methoxyphenol
CAS:37942-01-1
Formula:
C7H7BrO2
Purity:
>98.0%(GC)(T)
Color and Shape:
White to Brown powder to crystal
Molecular weight:
203.04
Ref: 3B-B3342
5g | 28.00 € | ||
25g | 68.00 € |
Estimated delivery in United States, on Thursday 2 Jan 2025
4-Bromo-2-hydroxyanisole
CAS:37942-01-1
Formula:
C7H7BrO2
Purity:
98%
Color and Shape:
Solid
Molecular weight:
203.0333
Ref: IN-DA00368P
1g | 21.00 € | ||
5g | 25.00 € | ||
10g | 31.00 € | ||
25g | 52.00 € | ||
50g | 66.00 € | ||
100g | 102.00 € | ||
500g | 471.00 € |
Estimated delivery in United States, on Wednesday 8 Jan 2025
5-Bromo-2-methoxyphenol
CAS:37942-01-1
Formula:
C7H7BrO2
Purity:
By gc: 99.7% by area (Typical Value in Batch COA)
Color and Shape:
white crystalline powder
Molecular weight:
203.03g/mol
Ref: 54-OR8907
25g | 66.00 € | ||
100g | 181.00 € |
Estimated delivery in United States, on Thursday 9 Jan 2025
5-Bromo-2-methoxyphenol
CAS:37942-01-1
Purity:
98.0%
Color and Shape:
Solid
Molecular weight:
203.03500366210938
Ref: 10-F043697
5g | 20.00 € | ||
10g | 23.00 € | ||
1kg | 726.00 € | ||
25g | 25.00 € | ||
100g | 93.00 € | ||
500g | 375.00 € |
Estimated delivery in United States, on Monday 13 Jan 2025
5-Bromo-2-methoxyphenol
CAS:37942-01-1
Bosutinib is a tyrosine kinase inhibitor that is used to treat chronic myelogenous leukemia (CML) …
Formula:
C7H7BrO2
Purity:
Min. 95%
Molecular weight:
203.03 g/mol
Ref: 3D-FB72058
10g | Discontinued | Request information | |
25g | Discontinued | Request information | |
50g | Discontinued | Request information | |
100g | Discontinued | Request information | |
250g | Discontinued | Request information |