CAS 3795-69-5: methyl-B-L-arabinopyranoside

Description:Methyl-B-L-arabinopyranoside is a glycoside derived from the sugar arabinose, characterized by its pyranose form. This compound features a methyl group attached to the hydroxyl group of the anomeric carbon, which influences its solubility and reactivity. It is typically a white to off-white crystalline solid, soluble in water and various organic solvents, making it useful in biochemical applications. The substance is often utilized in the study of carbohydrate chemistry and as a substrate in enzymatic reactions, particularly involving glycosyltransferases. Its structure allows it to participate in various chemical reactions, including hydrolysis and oxidation, and it can serve as a model compound for understanding the behavior of more complex polysaccharides. Methyl-B-L-arabinopyranoside is also of interest in the food and pharmaceutical industries, where it may be used as a sweetener or in the formulation of drug delivery systems. As with many glycosides, it may exhibit biological activity, although specific effects can vary based on concentration and context.

Formula:C₆H₁₂O₅