CAS 3914-34-9
:6-amino-5-hydroxypyrimidine-2,4(1H,3H)-dione
- 2(1H)-pyrimidinone, 4-amino-5,6-dihydroxy-
- 2,4(1H,3H)-Pyrimidinedione, 6-amino-5-hydroxy-
- 4-amino-5,6-dihydroxypyrimidin-2(1H)-one
Isouramil
CAS:Applications Isouramil is an aglycon of vicine and convicine, and a causative agent of favism.
References Pulkkinen, M., et al.: Food Chem., 212, 10-19 (2016)Formula:C4H5N3O3Color and Shape:Light Pink To PinkMolecular weight:143.1Isouramil
CAS:Isouramil is a natural product that belongs to the class of benzophenanthridines. It was isolated from the Chinese medicinal plant C. chinensis (wolfberry) and has been shown to have antioxidant effects in vitro, as well as inhibitory effects on dehydrogenase and enzymatic inactivation. Isouramil also has an inhibitory effect on the production of active oxygen species, which may be due to its ability to chelate iron ions. However, this compound is not active against Gram-positive bacteria such as Staphylococcus aureus. Isouramil is also structurally similar to other benzophenanthridines, so it can be used as a model organism for these compounds. Animal studies have shown that this compound may promote animal health by reducing weight loss and improving immunity responses. Human studies show that isouramil may help prevent oxidative stress in healthy individuals and reduce inflammation in those with asthma or bronchitis.
Formula:C4H5N3O3Purity:Min. 95%Molecular weight:143.1 g/mol

