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CAS 39255-32-8

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Ethyl 2-methylpentanoate

Description:
Ethyl 2-methylpentanoate is an ester that belongs to the class of carboxylic acid derivatives. It is formed from the reaction of 2-methylpentanoic acid and ethanol. This compound typically appears as a colorless liquid with a fruity odor, making it useful in flavoring and fragrance applications. Ethyl 2-methylpentanoate has a moderate boiling point and is generally less dense than water. It is soluble in organic solvents such as ethanol and diethyl ether but has limited solubility in water. The compound is characterized by its ester functional group, which contributes to its reactivity and volatility. Ethyl 2-methylpentanoate can undergo hydrolysis in the presence of water and an acid or base, reverting to its parent alcohol and acid. Its applications extend beyond food and fragrance industries, as it can also serve as a solvent or intermediate in organic synthesis. Safety data indicates that, while it may cause irritation upon contact, it is generally considered to have low toxicity when handled properly.
Formula:C8H16O2
InChI:InChI=1S/C8H16O2/c1-4-6-7(3)8(9)10-5-2/h7H,4-6H2,1-3H3
InChI key:InChIKey=HZPKNSYIDSNZKW-UHFFFAOYSA-N
SMILES:C(C(OCC)=O)(CCC)C
Synonyms:
  • 2-Methylvaleric acid ethyl ester
  • Applinate
  • Ethyl 2-methylvalerate
  • Ethyl α-methylvalerate
  • Manzanate
  • Melon Valerate
  • Pentanoic acid, 2-methyl-, ethyl ester
  • ethyl (2R)-2-methylpentanoate
  • ethyl (2S)-2-methylpentanoate
  • Ethyl 2-methylpentanoate
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