CAS 4501-31-9
:cis-p-Coumaric acid
Description:
Cis-p-Coumaric acid, with the CAS number 4501-31-9, is a naturally occurring phenolic compound and a derivative of coumaric acid. It is characterized by its trans configuration around the double bond between the phenolic ring and the carboxylic acid group. This compound typically appears as a white to pale yellow crystalline solid and is soluble in organic solvents such as ethanol and methanol, but has limited solubility in water. Cis-p-Coumaric acid is known for its antioxidant properties and potential health benefits, including anti-inflammatory and antimicrobial activities. It is commonly found in various plants and is involved in the biosynthesis of flavonoids and other phenolic compounds. The compound's structure includes a hydroxyl group and a carboxylic acid group, contributing to its reactivity and interaction with other biological molecules. Due to its natural occurrence and beneficial properties, cis-p-Coumaric acid is of interest in food science, pharmacology, and natural product chemistry.
Formula:C9H8O3
InChI:InChI=1/C9H8O3/c10-8-4-1-7(2-5-8)3-6-9(11)12/h1-6,10H,(H,11,12)/b6-3-
InChI key:InChIKey=NGSWKAQJJWESNS-UTCJRWHESA-N
SMILES:C(=C\C(O)=O)\C1=CC=C(O)C=C1
Synonyms:- (2Z)-3-(4-Hydroxyphenyl)-2-propenoic acid
- (2Z)-3-(4-hydroxyphenyl)prop-2-enoic acid
- (Z)-p-Coumaric acid
- 2-Propenoic acid, 3-(4-hydroxyphenyl)-, (2Z)-
- 2-Propenoic acid, 3-(4-hydroxyphenyl)-, (Z)-
- Cinnamic acid, p-hydroxy-, (Z)-
- cis-p-Coumaric acid
- cis-p-Hydroxycinnamic acid
- (Z)-p-hydroxycinnaMic Acid
- 4-Hydroxy-cis-cinnamic acid
- 4-Hydroxycinnamic acid
- 3-(4-Hydroxyphenyl)prop-2-enoic acid
- 4-Hydroxyphenylacrylic acid
- cis-4-coumaric acid
- cis-4-coumaricaci
- cis-4-hydroxycinnamic acid
- (Z)-3-(4-hydroxyphenyl)-2-propenoic Acid
- (Z)-3-(4-Hydroxyphenyl)propenoic acid
- 4-Coumaric acid
- See more synonyms
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Found 3 products.
cis-4-Hydroxycinnamic Acid
CAS:Controlled Product<p>Applications An antioxidative active compound isolated from the EtOAc layer of MeOH extracts of kochujang, Korean fermented red pepper paste. Photoisomerization of ionic liquid ammonium cinnamates. Cinnamic acids upon irradiation in solution undergo geometric isomerization while dimerizing to different dimers in the crystalline state.<br>References Armstrong, D., et al.: Anal. Chem., 73, 3679 (2001), Karmakar, B., et al.: J. Biotech., 80, 195 (2000),<br></p>Formula:C9H8O3Color and Shape:NeatMolecular weight:164.16cis-4-Hydroxycinnamic acid
CAS:<p>Cis-4-Hydroxycinnamic acid is a phenolic acid that is found in plants and is a natural compound. It has been shown to be an inhibitor of cell proliferation. Cis-4-Hydoxycinnamic acid inhibits the synthesis of DNA and RNA, which may inhibit the growth of bacteria and fungi. This compound can be extracted from plant materials by acetate extract or preparative high-performance liquid chromatography (HPLC). Cis-4-Hydoxycinnamic acid also has anti-inflammatory properties, which may be due to its inhibition of prostaglandin synthesis.</p>Formula:C9H8O3Purity:Min. 95%Color and Shape:PowderMolecular weight:164.16 g/mol


