CAS 4721-07-7

Oxyresveratrol

Description:

Oxyresveratrol is a naturally occurring polyphenolic compound, primarily found in the bark of the mulberry tree and certain other plants. It is structurally related to resveratrol, featuring a similar phenolic structure but with additional hydroxyl groups that enhance its antioxidant properties. Oxyresveratrol exhibits a range of biological activities, including anti-inflammatory, anti-cancer, and neuroprotective effects, making it a subject of interest in pharmacological research. Its antioxidant capacity allows it to scavenge free radicals, potentially contributing to the prevention of oxidative stress-related diseases. Additionally, oxyresveratrol has been studied for its ability to inhibit the enzyme tyrosinase, which is involved in melanin production, suggesting potential applications in skin whitening and hyperpigmentation treatments. The compound is soluble in organic solvents and has a relatively low molecular weight, which facilitates its absorption and bioavailability. Overall, oxyresveratrol's diverse biological activities and favorable safety profile position it as a promising candidate for various therapeutic applications.

Formula: C₁₄H₁₂O₄

InChI: InChI=1/C14H12O4/c15-11-4-3-10(14(18)8-11)2-1-9-5-12(16)7-13(17)6-9/h1-8,15-18H/b2-1+

Synonyms:

• 4-[(E)-2-(3,5-Dihydroxyphenyl)ethenyl]benzene-1,3-diol
• Oxy-Resveratrol
• 4-[2-(3,5-dihydroxyphenyl)ethenyl]benzene-1,3-diol