CAS 50306-18-8
:(Z)-1,5-Octadien-3-ol
Description:
(Z)-1,5-Octadien-3-ol, with the CAS number 50306-18-8, is an organic compound characterized by its structure as a long-chain alcohol with two double bonds in a specific geometric configuration (cis or Z). This compound features a hydroxyl (-OH) group located on the third carbon of an octadiene chain, which contributes to its reactivity and solubility properties. Typically, compounds like (Z)-1,5-Octadien-3-ol exhibit moderate polarity due to the presence of the hydroxyl group, allowing them to dissolve in polar solvents while maintaining some hydrophobic characteristics due to the hydrocarbon chain. The double bonds in the structure can participate in various chemical reactions, including addition reactions, making it a versatile intermediate in organic synthesis. Additionally, this compound may possess distinct olfactory properties, potentially contributing to its use in flavor and fragrance applications. Its stability and reactivity can be influenced by environmental factors such as temperature and light, which are important considerations in its handling and storage.
Formula:C8H14O
InChI:InChI=1/C8H14O/c1-3-5-6-7-8(9)4-2/h4-6,8-9H,2-3,7H2,1H3/b6-5-
InChI key:InChIKey=APFBWMGEGSELQP-WAYWQWQTNA-N
SMILES:C(C/C=C\CC)(C=C)O
Synonyms:- (5Z)-1,5-Octadien-3-ol
- (Z)-1,5-octadien-3-ol
- (Z)-Octa-1,5-dien-3-ol
- 1,5-Octadien-3-ol, (Z)-
- 1,5-octadien-3-ol, (5Z)-
- cis-1,5-Octadien-3-ol
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Found 2 products.
Cis-1,5-octadien-3-ol (stabilized with BHT)
CAS:Please enquire for more information about Cis-1,5-octadien-3-ol (stabilized with BHT) including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormula:C8H14OPurity:Min. 95%Color and Shape:Clear LiquidMolecular weight:126.2 g/molcis-1,5-Octadien-3-ol (stabilized with ~1% BHT)
CAS:Controlled ProductStability Light Sensitive
Applications cis-1,5-Octadien-3-ol is an intermediate in the synthesis of (Z)-Octa-1,5-dien-3-one (O235830), which is an odorant found in green tea, and palm wines.
References Katsuno, T., et. al.: Food Chem., 148, 388 (2014); Lasekan, O.: Molecules, 18, 11809 (2013)Formula:C8H14OColor and Shape:NeatMolecular weight:126.2

