CAS 51-67-2

Tyramine

Description:

Tyramine is a naturally occurring monoamine compound derived from the amino acid tyrosine. It is classified as a biogenic amine and is primarily found in various foods, particularly aged or fermented products such as cheese, cured meats, and certain alcoholic beverages. Tyramine is known for its role in the body as a neurotransmitter and is involved in the regulation of blood pressure and mood. Chemically, it is characterized by its phenolic structure, featuring a hydroxyl group attached to a benzene ring, along with an ethylamine side chain. Tyramine can act as a vasoconstrictor and may influence the release of norepinephrine, which can lead to increased blood pressure. Due to its potential to interact with monoamine oxidase inhibitors (MAOIs), individuals taking these medications must monitor their tyramine intake to avoid hypertensive crises. In terms of safety, while tyramine is generally recognized as safe in dietary amounts, excessive consumption can lead to adverse effects, particularly in sensitive individuals or those on specific medications.

Formula: C₈H₁₁NO

InChI: InChI=1/C8H11NO/c9-6-5-7-1-3-8(10)4-2-7/h1-4,10H,5-6,9H2/p+1

InChI key: InChIKey=DZGWFCGJZKJUFP-UHFFFAOYSA-N

SMILES: C(CN)C1=CC=C(O)C=C1

Synonyms:

• 2-(4'-Hydroxyphenyl)ethylamine
• 2-(4-Hydroxyphenyl)ethanamine
• 2-(p-Hydroxyphenyl)ethylamine
• 4-(2-Aminoethyl)phenol
• 4-(2-Aminoetil)Fenol
• 4-Hydroxy-β-phenylethylamine
• 4-Hydroxyphenethylamine
• 4-Hydroxyphenylethylamine
• Benzeneethanamine, 4-hydroxy-
• Nsc 249188
• Phenol, p-(2-aminoethyl)-
• Systogene
• Tocosine
• Tyramin
• Tyramine
• Tyrosamine
• Uteramine
• p-(2-Aminoethyl)phenol
• p-Hydroxy-β-phenylethylamine
• p-Hydroxyphenethylamine
• p-Hydroxyphenylethylamine
• p-Tyramine
• p-β-Aminoethylphenol
• α-(4-Hydroxyphenyl)-β-aminoethane
• β-(4-Hydroxyphenyl)ethylamine
• 2-(p-Hydroxyphenyl)ethylamin
• Tyramine Base
• Phenol, 4-(2-aminoethyl)-
• Tyramine (Free Base)
• beta-Hydroxyphenylethylamine
• 2-(4-hydroxyphenyl)ethanaminium
• 4-Hydroxy-phenethylamine
• 4-hydroxy phenylethylamine
• 4-(ethylamino)phenol
• beta-(4-Hydroxyphenyl)ethylamine
• 4-hydroxy-benzeneethanamin
• L-Tyramine
• alpha-(4-Hydroxyphenyl)-beta-aminoethane
• 4-Hydroxy-beta-phenylethylamine
• 4-(2-Aminoethyl)-phenol (thyramin)
• 4-(2-aminoethyl)-pheno
• RARECHEM AL BW 0088
• AKOS NCG-0021

Tyramine

CAS: 51-67-2

Formula: C₈H₁₁NO

Purity: >98.0%(GC)(T)

Color and Shape: White to Brown powder to crystal

Molecular weight: 137.18

Ref: 3B-A0302

Tyramine, 98+%

CAS: 51-67-2

Reagent for fluorescence enzyme immunoassay

Formula: C₈H₁₁NO

Purity: 98+%

Molecular weight: 137.18

Ref: 02-J60990

Tyramine

CAS: 51-67-2

Tyramine analytical standard

Formula: C₈H₁₁NO

Purity: (HPLC) ≥95%

Color and Shape: Powder

Molecular weight: 137.19

Ref: 11-5567

Tyramine

CAS: 51-67-2

Color and Shape: Light Yellow To Dark Brown

Ref: 61-FOR0063.06

Tyramine

CAS: 51-67-2

Formula: C₈H₁₁NO

Purity: 98%

Color and Shape: Solid

Molecular weight: 137.1790

Ref: IN-DA003EWJ

Tyramine

CAS: 51-67-2

Tyramine, a natural compound in cheese, indirectly stimulates the sympathetic system and may prolong adrenergic effects.

Formula: C₈H₁₁NO

Purity: 99.04% - 99.92%

Color and Shape: Crystals From Benzene Or Alcohol Solid

Molecular weight: 137.18

Ref: TM-T3095

Ritodrine Impurity 2 (Tyramine)

CAS: 51-67-2

Formula: C₈H₁₁NO

Color and Shape: Pale Brown Solid

Molecular weight: 137.18

Ref: 4Z-R-107002

Tyramine

Controlled Product

CAS: 51-67-2

Formula: C₈H₁₁NO

Color and Shape: Neat

Molecular weight: 137.18

Ref: 86-MM0063.06

Tyramine

CAS: 51-67-2

Formula: C₈H₁₁NO

Purity: ≥ 98%

Color and Shape: White to off-white powder

Molecular weight: 137.18

Ref: 7W-GE1766

p-Tyramine

CAS: 51-67-2

Applications Adrenergic.
References Brandacher, G., et al.: Curr. Drug Metab., 8, 289 (2007), Oresic, M., et al.: J. Exp. Med., 205, 2975 (2008),

Formula: C₈H₁₁NO

Color and Shape: Neat

Molecular weight: 137.18

Ref: TR-T898500

Tyramine

CAS: 51-67-2

Tyramine targets peroxidase to form a brown color

Formula: C₈H₁₁NO

Color and Shape: Off-White Slightly Brown Powder

Molecular weight: 137.18 g/mol

Ref: 3D-FT34615

Tyramine

CAS: 51-67-2

Formula: C₈H₁₁NO

Purity: 98%

Color and Shape: Crystalline Powder

Molecular weight: 137.182

Ref: 10-F078887

Tyramine, free base

CAS: 51-67-2

Substrate for dopamine β-hydroxylase (DBH) enzymatic activity assay. The artificial DBH substrate tyramine is converted by DBH to octopamine, which is then oxidized to parahydroxybenzaldehyde by sodium periodate. The oxidation is stopped by sodium metabisulfite. Parahydroxybenzaldehyde is then quantified by its absorbance at 330 nm in the UV. This assay is sensitive enough to detect DBH enzymatic activity in human serum or plasma. Suitable fluorogenic substrate for the determination of peroxide activity in the fluorescence enzyme immunoassay for insulin.

Formula: C₈H₁₁NO

Molecular weight: 137.18 g/mol

Ref: 3D-T-8910

Tyramine

CAS: 51-67-2

Tyramine

Formula: C₈H₁₁NO

Color and Shape: off-white powder

Molecular weight: 137.18g/mol

Ref: 54-BIT3134