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CAS 5503-12-8

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(+)-perillaaldehyde

Description:
(+)-Perillaaldehyde, with the CAS number 5503-12-8, is an organic compound belonging to the class of aldehydes. It is derived from the perilla plant, commonly used in Asian cuisine, particularly in Japanese and Korean dishes. This compound is characterized by its distinctive minty, herbaceous aroma, which contributes to its flavor profile. Chemically, it features a six-membered carbon ring with a double bond and an aldehyde functional group, giving it unique reactivity and properties. (+)-Perillaaldehyde is known for its potential applications in the fragrance and flavor industry, as well as in the synthesis of various organic compounds. It is also studied for its biological activities, including antimicrobial and anti-inflammatory properties. The compound is typically a colorless to pale yellow liquid at room temperature and is soluble in organic solvents. Safety considerations include its potential irritant effects, necessitating proper handling and storage. Overall, (+)-perillaaldehyde is a significant compound in both culinary and chemical contexts.
Formula:C10H14O
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Found 2 products.
  • (R)-Perillaldehyde
    TRC
    + Info

    (R)-Perillaldehyde

    Controlled Product
    CAS:
    <p>Applications An additive which contributes spiciness to foods. This compound is also often used as a regent in the preparation of its reduced alcohol, a compound commonly used in perfumery.<br>References Hardcastle, I., et al.: Biochem. Pharmacol., 57, 801 (1999), Mookdasanit, J., et al.: Food Sci. Technol. Res., 8, 367 (2002), Jang, Y., et al.: J. Agric. Food Chem., 53, 7892 (2005),<br></p>
    Formula:C10H14O
    Color and Shape:Neat
    Molecular weight:150.22

    Ref: TR-P287400

    5mg
    181.00€
    10mg
    313.00€
  • (R)-Perillaldehyde
    Biosynth
    + Info

    (R)-Perillaldehyde

    CAS:
    <p>(R)-Perillaldehyde is an activated cardenolide that binds to flavoproteins and inhibits the oxygenation of 4-hydroxycoumarin. It is a stereoselective, substrate binding, and oxygenated flavoenzyme inhibitor. The orientation of perillaldehyde with respect to the flavin may be important for its activity in the enzyme's active site.</p>
    Formula:C10H14O
    Purity:Min. 95%
    Molecular weight:150.22 g/mol

    Ref: 3D-FP26844

    10mg
    863.00€