CAS 574-12-9
:Isoflavone
Description:
Isoflavone, with the CAS number 574-12-9, is a type of phytoestrogen, which means it is a plant-derived compound that can mimic estrogen in the body. It is primarily found in soybeans and other legumes, and it belongs to the flavonoid class of compounds. Isoflavones are characterized by their phenolic structure, which contributes to their antioxidant properties. They exist in various forms, including genistein and daidzein, which are the most studied isoflavones. These compounds are known for their potential health benefits, including their role in reducing the risk of hormone-related cancers, alleviating menopausal symptoms, and promoting cardiovascular health. Isoflavones are also recognized for their ability to modulate various biological pathways, including those involved in cell signaling and gene expression. Due to their estrogenic activity, they can interact with estrogen receptors, making them of interest in both nutritional and pharmaceutical research. Overall, isoflavones are significant for their health-promoting properties and their role in plant-based diets.
Formula:C15H10O2
InChI:InChI=1/C15H10O2/c16-15-12-8-4-5-9-14(12)17-10-13(15)11-6-2-1-3-7-11/h1-10H
InChI key:InChIKey=GOMNOOKGLZYEJT-UHFFFAOYSA-N
SMILES:O=C1C(=COC=2C1=CC=CC2)C3=CC=CC=C3
Synonyms:- 3-Phenyl-4-chromone
- 3-Phenyl-4H-1-benzopyran-4-one
- 3-Phenylchromen-4-one
- 3-Phenylchromone
- 3-phenyl-4H-chromen-4-one
- 4H-1-Benzopyran-4-one, 3-phenyl-
- Isoflavone 20
- Isoflavone 80
- NSC 135405
- Soy Isoflavone
- Soy Isoflavones
- Soybean Extract
- Soybean Isoflavones
- Soybean Isoflavones Extract Powder
- Soybean Isoflavones P.E.
- Soybeanisoflavone
- Isoflavone
- ISOFLAVONE (SOY BEAN)
- See more synonyms
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Found 9 products.
Isoflavone
CAS:Formula:C15H10O2Purity:>98.0%(HPLC)(qNMR)Color and Shape:White to Light yellow powder to crystalMolecular weight:222.24Isoflavone
CAS:<p>Isoflavones possess antioxidant properties and antipromotional effects.</p>Formula:C15H10O2Purity:82.72%Color and Shape:SolidMolecular weight:222.24Isoflavone
CAS:Controlled Product<p>Applications Isoflavones possess antioxidant properties and antipromotional effects.<br>References Wei, H., et al.: Proc. Soc. Exp. Biol. Med., 208, 124 (1995);<br></p>Formula:C15H10O2Color and Shape:Light YellowMolecular weight:222.24Isoflavone - 98%
CAS:<p>Isoflavone - 98% is a highly purified chemical compound from the class of phytoestrogens, which is naturally sourced from legumes, particularly soybeans. It exhibits a structural similarity to estrogen, which allows it to modulate estrogen receptors in the body. This capability enables it to exert both estrogenic and anti-estrogenic effects depending on the physiological environment.</p>Purity:Min. 95%Isoflavone - 40%
CAS:<p>Isoflavone - 40% is a phytochemical compound, specifically classified as a type of polyphenolic plant-derived compound. It is sourced primarily from soybeans and other legumes, where it naturally occurs as part of the plant's secondary metabolites. The mode of action of isoflavones involves their ability to mimic estrogen. Due to their structural similarity to estrogen, isoflavones can bind to estrogen receptors and exert weak estrogenic effects, which are particularly relevant in humans and animals.</p>Formula:C15H10O2Purity:Min. 95%Color and Shape:Off-White Clear LiquidMolecular weight:222.24 g/mol







