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CAS 60-24-2

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2-Mercaptoethanol

Description:
2-Mercaptoethanol, also known as β-mercaptoethanol, is a colorless, viscous liquid with a strong, unpleasant odor reminiscent of rotten eggs. It is a thiol compound characterized by the presence of a sulfhydryl (-SH) group attached to a two-carbon ethyl chain. This compound is highly soluble in water and polar organic solvents, making it useful in various biochemical applications. 2-Mercaptoethanol is commonly employed as a reducing agent in protein chemistry, particularly in the denaturation of proteins and the reduction of disulfide bonds, facilitating the study of protein structure and function. Additionally, it serves as a stabilizing agent for enzymes and other biomolecules in laboratory settings. However, it is important to handle 2-mercaptoethanol with care, as it is toxic and can cause irritation to the skin, eyes, and respiratory system. Proper safety precautions, including the use of personal protective equipment, are essential when working with this compound.
Formula:C2H6OS
InChI:InChI=1S/C2H6OS/c3-1-2-4/h3-4H,1-2H2
InChI key:InChIKey=DGVVWUTYPXICAM-UHFFFAOYSA-N
SMILES:C(CS)O
Synonyms:
  • 1-Hydroxy-2-mercaptoethane
  • 1-Mercapto-2-hydroxyethane
  • 2-Hydroxy-1-ethanethiol
  • 2-Hydroxyethanethiol
  • 2-Hydroxyethyl mercaptan
  • 2-Me
  • 2-Mercapto Ethanol
  • 2-Mercapto-1-ethanol
  • 2-Mercaptoetanol
  • 2-Mercaptoethanol
  • See more synonyms
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