CAS 60461-10-1
:L-Arginine, L-methionyl-
Description:
L-Arginine, L-methionyl- is a dipeptide composed of the amino acids L-arginine and L-methionine. It is characterized by its role in protein synthesis and various metabolic processes. The CAS number 60461-10-1 identifies this specific compound, which is known for its potential biological activities, including its involvement in nitric oxide production, which can influence vascular function and blood flow. L-Arginine is a semi-essential amino acid, while L-methionine is an essential amino acid, meaning it must be obtained through diet. This dipeptide may exhibit antioxidant properties and could play a role in cellular signaling and metabolism. In terms of physical properties, dipeptides like L-Arginine, L-methionyl- typically exist as white to off-white solids or powders, are soluble in water, and may have specific melting points and stability profiles depending on environmental conditions. Its applications can range from nutritional supplements to potential therapeutic uses in various health conditions, although further research is often necessary to fully understand its efficacy and safety.
Formula:C11H23N5O3S
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Found 2 products.
H-Met-Arg-OH
CAS:<p>Bachem ID: 4009164.</p>Formula:C11H23N5O3SPurity:> 99%Color and Shape:White PowderMolecular weight:305.4H-Met-Arg-OH acetate salt
CAS:<p>H-Met-Arg-OH acetate salt is a metabolite of the amino acid L-methionine. It is also a dipeptide, which consists of two amino acids that are linked by an amide bond. The linkage between the amino acids in this compound is clockwise instead of the usual left to right orientation. This means that H-Met-Arg-OH acetate salt is not an essential amino acid and can be synthesized by the body. Salmonella typhimurium uses H-Met-Arg-OH acetate salt as a precursor for its synthesis of L-arginine and L-methionine, which are essential to bacterial growth and survival. Residues have been found in foods such as milk and eggs, and it has been shown that cotransduction can lead to resistance against antibiotics such as streptomycin and tetracycline.</p>Formula:C11H23N5O3SPurity:Min. 95%Molecular weight:305.4 g/mol

