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CAS 61251-97-6

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Baccharin

Description:
Baccharin, with the CAS number 61251-97-6, is a chemical compound that belongs to the class of natural products known as flavonoids. It is primarily derived from various plant sources and is recognized for its potential biological activities, including antioxidant, anti-inflammatory, and antimicrobial properties. Baccharin exhibits a complex molecular structure characterized by multiple aromatic rings and hydroxyl groups, which contribute to its reactivity and interaction with biological systems. The compound is often studied for its pharmacological potential, particularly in the context of traditional medicine and herbal remedies. Its solubility and stability can vary depending on the solvent and environmental conditions, which is important for its application in research and potential therapeutic uses. As with many flavonoids, baccharin's effects on human health and its mechanisms of action are subjects of ongoing research, highlighting its significance in both chemistry and pharmacology.
Formula:C29H38O11
InChI:InChI=1S/C29H38O11/c1-15(30)16-7-5-6-8-20(32)37-18-11-19-29(14-36-29)27(18,4)28(10-9-25(2)21(39-25)22(28)38-19)13-35-24(33)23-26(3,40-23)17(31)12-34-16/h5-8,15-19,21-23,30-31H,9-14H2,1-4H3
InChI key:InChIKey=DGBITFNXKQHKLI-UHFFFAOYSA-N
SMILES:CC12C3(C4OC5C1(CCC6(C)C5O6)COC(=O)C7C(C)(O7)C(O)COC(C(C)O)C=CC=CC(=O)OC2C4)CO3
Synonyms:
  • (1R,3S,4S,6R,9R,13S,15R,16S,19R,20E,22Z,26R,27S)-16-Hydroxy-19-[(1R)-1-hydroxyethyl]-6,15,27-trimethyl-12H,24H-spiro[2,5,11,14,18,25-hexaoxahexacyclo[24.2.1.0~3,9~.0~4,6~.0~9,27~.0~13,15~]nonacosa-20,22-diene-28,2'-oxirane]-12,24-dione
  • (1aR,3aR,6aS,7aR,8S,11R,12E,14Z,18R,18aS,20R,21aS,21bS)-8-hydroxy-11-[(1R)-1-hydroxyethyl]-1a,7a,18a-trimethyl-2,3,6a,7a,8,9,18,18a,21a,21b-decahydro-1aH,6H,20H-spiro[18,20-methanooxireno[h]oxireno[8,9][1,6,12]trioxacyclooctadecino[3,4-d]chromene-19,2'-oxirane]-6,16(11H)-dione
  • (2′S,3′R,4′S,7′R,9R,10S)-7′-Deoxo-2′-deoxy-2′,3′:9,10-diepoxy-9,10-dihydro-4′-hydroxy-7′-[(1R)-1-hydroxyethyl]verrucarin A
  • 8-hydroxy-11-(1-hydroxyethyl)-1a,7a,18a-trimethyl-2,3,6a,7a,8,9,18,18a,21a,21b-decahydro-1aH,6H,20H-spiro[18,20-methanooxireno[h]oxireno[8,9][1,6,12]trioxacyclooctadecino[3,4-d]chromene-19,2'-oxirane]-6,16(11H)-dione
  • Baccharin
  • Baccharin B 5
  • Baccharinoid B 5
  • NSC 269757
  • Spiro[3,5-methano-14H,19H,20H-oxireno[h]oxireno[8,9][1,6,12]trioxacyclooctadecino[3,4-d][1]benzopyran-4(3H),2′-oxirane], verrucarin A deriv.
  • Verrucarin A, 7′-deoxo-2′-deoxy-2′,3′:9,10-diepoxy-9,10-dihydro-4′-hydroxy-7′-(1-hydroxyethyl)-, [2′S,3′R,4′S,7′R(R),9R,10S]-
  • Verrucarin A, 7′-deoxo-2′-deoxy-2′,3′:9,10-diepoxy-9,10-dihydro-4′-hydroxy-7′-[(1R)-1-hydroxyethyl]-, (2′S,3′R,4′S,7′R,9R,10S)-
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