CAS 620-68-8
:Trivalerin
Description:
Trivalerin, with the CAS number 620-68-8, is an organic compound classified as a triester of valeric acid and glycerol. It is a colorless to pale yellow liquid that is typically characterized by its fruity odor. Trivalerin is known for its low toxicity and is often used in food and cosmetic applications as a flavoring agent or fragrance. Its chemical structure consists of three valeric acid chains esterified to a glycerol backbone, which contributes to its emulsifying properties. The compound is soluble in organic solvents but has limited solubility in water, making it useful in various formulations. Additionally, Trivalerin exhibits stability under normal conditions, although it may undergo hydrolysis in the presence of strong acids or bases. Its properties make it suitable for use in the production of esters and as a potential ingredient in the synthesis of biodegradable polymers. Overall, Trivalerin is valued for its functional characteristics in both industrial and consumer products.
Formula:C18H32O6
InChI:InChI=1S/C18H32O6/c1-4-7-10-16(19)22-13-15(24-18(21)12-9-6-3)14-23-17(20)11-8-5-2/h15H,4-14H2,1-3H3
InChI key:InChIKey=PZJLFHDNXGAZHU-UHFFFAOYSA-N
SMILES:C(OC(CCCC)=O)(COC(CCCC)=O)COC(CCCC)=O
Synonyms:- Glycerol tripentanoate
- Glycerol trivalerate
- Pentanoic acid, 1,1′,1′′-(1,2,3-propanetriyl) ester
- Pentanoic acid, 1,2,3-propanetriyl ester
- Propane-1,2,3-Triyl Tripentanoate
- Tripentanoin
- Trivalerianin
- Trivalerin
- Valerin, tri-
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Found 4 products.
Glycerol-d5 Trivalerate
CAS:Controlled ProductFormula:C18D5H27O6Color and Shape:NeatMolecular weight:349.474Glycerol Trivalerate
CAS:Controlled Product<p>Applications Glycerol Trivalerate is used a a substrate to determine lipase activity in cheese.<br>References Svensson, I., et al.: Int. Dairy J., 16, 423 (2006);<br></p>Formula:C18H32O6Color and Shape:NeatMolecular weight:344.443


