CAS 62992-61-4

Etersalate

Description:

Etersalate, identified by its CAS number 62992-61-4, is a chemical compound that belongs to the class of esters. It is characterized by its unique molecular structure, which typically includes an ester functional group (-COO-) that results from the reaction between an alcohol and a carboxylic acid. Etersalate is often noted for its potential applications in various fields, including pharmaceuticals and agrochemicals, due to its ability to act as a solvent or an intermediate in chemical synthesis. The compound may exhibit properties such as moderate volatility and solubility in organic solvents, making it useful in formulations. Additionally, like many esters, Etersalate may possess a pleasant odor, which can be advantageous in certain applications. Safety and handling considerations are essential, as with any chemical substance, and it is important to refer to material safety data sheets (MSDS) for specific information regarding toxicity, reactivity, and environmental impact. Overall, Etersalate's characteristics make it a compound of interest in both industrial and research settings.

Formula: C₁₉H₁₉NO₆

InChI: InChI=1S/C19H19NO6/c1-13(21)20-15-7-9-16(10-8-15)24-11-12-25-19(23)17-5-3-4-6-18(17)26-14(2)22/h3-10H,11-12H2,1-2H3,(H,20,21)

InChI key: InChIKey=PXBFSRVXEKCBFP-UHFFFAOYSA-N

SMILES: O(C(C)=O)C1=C(C(OCCOC2=CC=C(NC(C)=O)C=C2)=O)C=CC=C1

Synonyms:

• 2-(4-Acetamidophenoxy)ethyl 2-acetoxybenzoate
• 2-(4-Acetamidophenoxy)ethyl 2-acetyloxybenzoate
• 2-(Acetyloxy)benzoic acid 2-(4-(acetylamino)phenoxy)ethyl ester
• 2-[4-(Acetylamino)Phenoxy]Ethyl 2-(Acetyloxy)Benzoate
• Benzoic acid, 2-(acetyloxy)-, 2-(4-(acetylamino)phenoxy)ethyl ester
• Brn 2399685
• Daital
• Eterilate
• Eterilato
• Eterilato [Spanish]
• Etersalate [INN]
• Etersalato
• Etersalato [Spanish]
• Etersalatum
• Etersalatum [Latin]
• Eterylate
• Etherylate
• Salicylic acid acetate, ester with beta-hydroxy-p-acetophenetidide

Etersalate

CAS: 62992-61-4

Etersalate is a coumarin derivative that is used as an anti-inflammatory agent. It is a nanoparticulate composition of particles with a mean particle size of less than about 10 microns, which are coated with an anti-infective agent. Etersalate has been shown to reduce choroidal neovascularization in diabetic mice and to improve insulin sensitivity in obese mice. The mechanism for the effects of etersalate on insulin sensitivity may be due to its ability to inhibit the inflammatory response in adipose tissue.

Formula: C₁₉H₁₉NO₆

Purity: Min. 95%

Molecular weight: 357.4 g/mol

Ref: 3D-MCA99261

Etersalate

CAS: 62992-61-4

Etersalate inhibits platelet function. It also reduces thromboxane A2 (TXA2) levels.

Formula: C₁₉H₁₉NO₆

Purity: 98%

Color and Shape: Solid

Molecular weight: 357.36

Ref: TM-T15252