CAS 643-01-6

L-Mannitol

Description:

L-Mannitol is a naturally occurring sugar alcohol with the chemical formula C6H14O6. It is a white, crystalline powder that is soluble in water and has a sweet taste, approximately 50-70% as sweet as sucrose. L-Mannitol is classified as a polyol and is commonly used as a low-calorie sweetener, humectant, and texturizer in food products. It is also utilized in the pharmaceutical industry as an excipient and a diuretic agent due to its ability to promote osmotic diuresis. The substance is non-toxic and is generally recognized as safe (GRAS) by regulatory agencies. L-Mannitol has a melting point of around 166-170°C and is stable under normal conditions, although it can undergo oxidation. It is often used in medical applications, particularly in the treatment of elevated intracranial pressure and in kidney function tests. Additionally, L-Mannitol is used in various formulations, including intravenous solutions and as a cryoprotectant in cell preservation.

Formula: C₆H₁₄O₆

InChI: InChI=1/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4-,5-,6-/m0/s1

InChI key: InChIKey=FBPFZTCFMRRESA-BXKVDMCESA-N

SMILES: C([C@@H]([C@@H]([C@H]([C@H](CO)O)O)O)O)O

(2S,3S,4S,5S)-Hexane-1,2,3,4,5,6-hexaol

CAS: 643-01-6

Formula: C₆H₁₄O₆

Purity: 98%

Color and Shape: Solid

Molecular weight: 182.1718

Ref: IN-DA003RCS

L-Mannitol

CAS: 643-01-6

Ref: 7W-GC4621

L-Mannitol

CAS: 643-01-6

L-Mannitol

Purity: 97%

Molecular weight: 182.17g/mol

Ref: 54-OR1013673

L-Mannitol

CAS: 643-01-6

L-mannitol is a compound can be used for the compound sweetener synthesis.

Formula: C₆H₁₄O₆

Color and Shape: Solid

Molecular weight: 182.17

Ref: TM-T40739

L-Mannitol

CAS: 643-01-6

L-Mannitol is a sugar alcohol that is an important component of pharmaceutical preparations. It is used as a preservative, diluent, and sweetener in many pharmaceutical products. L-Mannitol has been shown to have anti-inflammatory properties and may help prevent allergic reactions by inhibiting the production of prostaglandin D2. L-Mannitol also inhibits the activity of xylitol dehydrogenase, which prevents the conversion of xylitol to DHA, an intermediate metabolite that can cause tissue damage in animals and humans. L-Mannitol has been shown to have a laxative effect when taken orally or injected as an intravenous solution. This property may be due to its ability to stimulate chloride secretion from intestinal cells and increase water reabsorption from the colon. L-Mannitol is also used as a chromatographic matrix for saponins and conjugates with other amino acids.

Formula: C₆H₁₄O₆

Purity: Min. 95%

Color and Shape: Powder

Molecular weight: 181.6 g/mol

Ref: 3D-MM06723

L-Mannitol

Controlled Product

CAS: 643-01-6

Formula: C₆H₁₄O₆

Color and Shape: Neat

Molecular weight: 182.172

Ref: TR-M165020