CAS 6600-40-4

L-Norvaline

Description:

L-Norvaline is a non-proteinogenic amino acid, classified as an aliphatic amino acid due to its branched-chain structure. It is an isomer of valine, differing by the presence of an additional methyl group in its side chain. L-Norvaline is often utilized in biochemical research and has garnered attention for its potential role in promoting nitric oxide production, which may enhance blood flow and support muscle growth. It is soluble in water and exhibits a neutral pH in solution. The substance is typically found in a crystalline form and is stable under standard conditions. L-Norvaline is also noted for its potential antioxidant properties and is sometimes included in dietary supplements aimed at athletes and bodybuilders. However, its effects and safety profile require further investigation, as excessive intake may lead to adverse effects. As with any amino acid, it is important to consider its interactions with other compounds and its overall impact on metabolic processes.

Formula: C₅H₁₁NO₂

InChI: InChI=1/C5H11NO2/c1-2-3-4(6)5(7)8/h4H,2-3,6H2,1H3,(H,7,8)/t4-/m0/s1

InChI key: InChIKey=SNDPXSYFESPGGJ-BYPYZUCNSA-N

SMILES: [C@H](CCC)(C(O)=O)N

Synonyms:

• (2S)-2-aminopentanoic acid
• (S)-2-Aminopentanoic acid
• (S)-2-Aminovaleric acid
• (S)-2-amino-pentanoic acid
• (S)-Norvaline
• 2-Amino-pentanoic acid
• 2S-Aminovaleric acid
• <span class="text-smallcaps">L</span>-2-Aminopentanoic acid
• <span class="text-smallcaps">L</span>-Norvaline
• <span class="text-smallcaps">L</span>-α-Aminovaleric acid
• L-(+)-2-Aminovaleric acid
• L-2-Aminopentanoic acid
• L-Nva
• L-α-Aminovaleric acid
• Norvalin
• Norvalina
• Norvaline
• Norvaline, <span class="text-smallcaps">L</span>-
• Norvaline, L-
• Nsc 203786
• Pentanoic acid, 2-amino-, (S)-
• α-<span class="text-smallcaps">L</span>-Aminopentanoic acid
• α-L-Aminopentanoic acid
• L-Norvaline
• H-L-NHCH[CH3(CH2)2]COOH
• H-L-NORVALINE
• H-L-2-AMINOVALERIC ACID
• H-L-NVA-OH
• RARECHEM EM WB 0168
• H-NVA-OH
• NVAL
• 2-AMINOPENTANOIC ACID
• 2-Aminovaleric acid
• alpha-Aminovaleric acid

L-Norvaline

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Purity: >99.0%(T)

Color and Shape: White to Almost white powder to crystal

Molecular weight: 117.15

Ref: 3B-N0686

L-Norvaline, 99%

CAS: 6600-40-4

L-Norvaline enhances NO production from activated macrophages. It is known to promote tissue regeneration and muscle growth and become a precursor in the penicillin biosynthetic pathway. It also can be used for nutrition agent and drug synthesis. For example: it can react with phthalic acid anhydrid

Formula: C₅H₁₁NO₂

Purity: 99%

Color and Shape: White, Crystals or powder or crystalline powder or fused solid

Molecular weight: 117.15

Ref: 02-L08658

H-Nva-OH

CAS: 6600-40-4

Inhibitor of arginase.

Formula: C₅H₁₁NO₂

Purity: > 99%

Color and Shape: White

Molecular weight: 117.15

Ref: 01-4031120

H-Nva-OH

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Purity: 97%

Color and Shape: Solid

Molecular weight: 117.1463

Ref: IN-DA003RD0

(2S)-2-Aminopentanoic acid

CAS: 6600-40-4

(2S)-2-Aminopentanoic acid

Formula: C₅H₁₁NO₂

Purity: 99%

Color and Shape: white solid

Molecular weight: 117.15g/mol

Ref: 54-OR480324

L-Norvaline

CAS: 6600-40-4

L-Norvaline

Purity: ≥98%

Molecular weight: 117.15g/mol

Ref: 54-BUP18822

L-(+)-Norvaline

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Purity: ≥ 99.0%

Color and Shape: White powder

Molecular weight: 117.15

Ref: 7W-GP9882

L-Norvaline

CAS: 6600-40-4

L-Norvaline: arginase inhibitor, non-protein amino acid, in Bacillus peptide, used in E. coli proteins.

Formula: C₅H₁₁NO₂

Purity: 99.84%

Color and Shape: Solid

Molecular weight: 117.15

Ref: TM-T4788

L-Norvaline

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Molecular weight: 117.15

Ref: 4Z-V-047026

L-Norvaline

Controlled Product

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Color and Shape: Neat

Molecular weight: 117.146

Ref: TR-N877408

L-Norvaline

CAS: 6600-40-4

L-Norvaline is a hydrophobic amino acid that is synthesized in the body from the essential amino acid valine. It is an important intermediate in the biosynthesis of other amino acids, such as L-leucine and L-isoleucine. L-Norvaline has been shown to inhibit bacterial growth and can be used as an antimicrobial agent. It also inhibits the polymerase chain reaction by binding to DNA and RNA, thereby blocking transcription. This drug has been shown to increase energy metabolism, improve renal function, and reduce metabolic disorders in animals. These effects are thought to be due to its ability to bind with carbonyl oxygens on lysine residues of proteins.

Formula: C₅H₁₁NO₂

Purity: Min. 95%

Color and Shape: Powder

Molecular weight: 117.15 g/mol

Ref: 3D-FN47252

L(+)-Norvaline

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Purity: 97%

Color and Shape: Powder or Crystalline Powder or Solid

Molecular weight: 117.148

Ref: 10-F036432

L-Norvaline extrapure, 99%

CAS: 6600-40-4

Formula: C₅H₁₁NO₂

Purity: min. 99%

Color and Shape: White, Crystalline powder

Molecular weight: 117.15

Ref: SR-56221