CAS 6614-35-3
:6-O-A-D-mannopyranosyl-D-mannopyranose
Description:
6-O-A-D-mannopyranosyl-D-mannopyranose, with the CAS number 6614-35-3, is a disaccharide composed of two D-mannopyranose units linked by a glycosidic bond at the 6-position. This compound exhibits characteristics typical of carbohydrates, including solubility in water due to its hydroxyl groups, which can form hydrogen bonds with water molecules. It is a white, crystalline solid at room temperature and is generally stable under standard conditions. The presence of multiple hydroxyl groups contributes to its reactivity, allowing it to participate in various biochemical processes, such as serving as a substrate for glycosylation reactions. This compound may also play a role in biological systems, particularly in cell recognition and signaling pathways, due to its structural similarity to other mannose-containing oligosaccharides. Its specific applications and biological significance can vary, but it is often studied in the context of glycobiology and carbohydrate chemistry.
Formula:C12H22O11
InChI:InChI=1/C12H22O11/c13-1-3-5(14)8(17)10(19)12(23-3)21-2-4-6(15)7(16)9(18)11(20)22-4/h3-20H,1-2H2/t3-,4-,5-,6-,7+,8+,9+,10+,11?,12+/m1/s1
Synonyms:- 6-O-a-D-Mannopyranosyl-d-mannopyrannose
- (3S,4S,5S,6R)-6-[[(2S,3S,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydropyran-2-yl]oxymethyl]tetrahydropyran-2,3,4,5-tetrol
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Found 3 products.
6-O-α-D-MANNOPYRANOSYL-D-MANNOPYRANOSE
CAS:Formula:C12H22O11Purity:95%Color and Shape:SolidMolecular weight:342.29656-O-(a-D-Mannopyranosyl)-D-mannose
CAS:<p>Produced by the reverse hydrolysis of a mannose substrate. Isolated from the partial hydrolysates of bakers' yeast (Saccharomyces cerevisiae) mannan. This disaccharide also forms the sugar portion of the phospholipid, phosphatidylinositodimannoside, of Mycobacterium tuberculosis.</p>Formula:C12H22O11Purity:Min. 95%Color and Shape:White PowderMolecular weight:342.3 g/mol


