A-D-maltose octaacetate, with the CAS number 6920-00-9, is a derivative of maltose, a disaccharide composed of two glucose units. This compound is characterized by the acetylation of all hydroxyl groups present in maltose, resulting in a fully acetylated form. The octaacetate structure enhances its lipophilicity, making it more soluble in organic solvents compared to its parent maltose. A-D-maltose octaacetate is typically used in biochemical research and applications involving carbohydrate chemistry, as it can serve as a substrate or intermediate in various synthetic processes. Its chemical properties include stability under standard laboratory conditions, but it may be sensitive to hydrolysis in the presence of moisture or strong bases. The compound's molecular structure contributes to its unique reactivity and interaction with enzymes, making it a valuable tool in studying glycosylation and carbohydrate metabolism. Overall, A-D-maltose octaacetate is an important compound in the field of carbohydrate chemistry, with applications in both research and industry.

A-D-maltose octaacetate

6920-00-9: A-D-maltose octaacetate, with the CAS number 6920-00-9, is a derivative of maltose, a disaccharide composed of two glucose units. This compound is characterized by the acetylation of all hydroxyl groups present in maltose, resulting in a fully acetylated form. The octaacetate structure enhances its lipophilicity, making it more soluble in organic solvents compared to its parent maltose. A-D-maltose octaacetate is typically used in biochemical research and applications involving carbohydrate chemistry, as it can serve as a substrate or intermediate in various synthetic processes. Its chemical properties include stability under standard laboratory conditions, but it may be sensitive to hydrolysis in the presence of moisture or strong bases. The compound's molecular structure contributes to its unique reactivity and interaction with enzymes, making it a valuable tool in studying glycosylation and carbohydrate metabolism. Overall, A-D-maltose octaacetate is an important compound in the field of carbohydrate chemistry, with applications in both research and industry.

a-D-Maltose octaacetate

Starch breakdown product; sweetening agent; fermentable intermediate in brewing

Applications Protected Maltose. References Polidori, A., et al.: Bioorg. Med. Chem. Lett., 16, 5827 (2006),

CAS 6920-00-9

A-D-maltose octaacetate

a-D-Maltose octaacetate

Ref: 7W-GC4631

a-D-Maltose octaacetate

Ref: 3D-OM16777

α-D-Maltose Octaacetate

Ref: TR-M158500