
CAS 750597-23-0
:E-5700
Description:
E-5700, identified by the CAS number 750597-23-0, is a chemical substance that falls under the category of food additives, specifically classified as a stabilizer and emulsifier. It is commonly used in various food products to improve texture, enhance stability, and maintain consistency. This substance is typically derived from natural sources and is recognized for its ability to interact with both water and oil, making it effective in preventing separation in emulsified products. E-5700 is generally regarded as safe for consumption, with regulatory approvals in many regions, although specific usage levels may be regulated. Its properties include good thermal stability and compatibility with a wide range of ingredients, which makes it versatile in food formulations. Additionally, E-5700 may also exhibit some functional benefits in non-food applications, such as in cosmetics or pharmaceuticals, where emulsification and stabilization are required. Overall, E-5700 serves an important role in enhancing the quality and shelf-life of various products.
Formula:C32H35N3O3
Synonyms:- E5700
- E-5700
- E 5700
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Found 1 products.
E5700
CAS:<p>E5700 is a novel squalene synthase inhibitor with oral activity.</p>Formula:C32H35N3O3Purity:98%Color and Shape:SolidMolecular weight:509.64
