CAS 8008-99-9

Garlic, ext.

Description:

"Garlic, ext." refers to the essential oil derived from garlic (Allium sativum), with the CAS number 8008-99-9. This substance is characterized by its strong, pungent odor, which is primarily due to the presence of sulfur-containing compounds, such as allicin, diallyl sulfide, and other thiosulfates. Garlic essential oil is typically a yellow to amber liquid and is known for its antimicrobial, antifungal, and antioxidant properties. It is commonly used in culinary applications for flavoring and as a health supplement due to its potential cardiovascular benefits and immune-boosting effects. The oil is lipophilic, meaning it can dissolve in fats and oils, and is often used in aromatherapy and natural remedies. Additionally, garlic essential oil is sensitive to heat and light, which can degrade its active compounds, so it should be stored in a cool, dark place to maintain its efficacy. Overall, garlic essential oil is valued for both its culinary uses and its potential health benefits.

Formula: Unspecified

Synonyms:

• Allium sativum
• Garlic P.E
• Garlic, ext.
• Oils, garlic

Garlic Extract (Contains Diallyl Trisulfide, Technical Grade)

Controlled Product

CAS: 8008-99-9

Applications Garlic extract has the potential to treat uncontrolled hypertension as it has an effect on central blood pressure and arterial stiffness.
Not a dangerous good if item is equal to or less than 1g/ml and there is less than 100g/ml in the package
References Ried, K., et al.: Integr. Blood Press Control, 9, 9-21 (2016)

Formula: C₆H₁₀S₃

Color and Shape: Neat

Molecular weight: 178.3

Ref: TR-G245503

Garlic extract

CAS: 8008-99-9

Garlic extract is a natural product obtained from garlic cloves. It contains a variety of organosulfur compounds, including trisulfide, which have been shown to have antitumor and antiviral properties. The anti-inflammatory properties of garlic extract are due to the inhibition of reactive protein production in the cells and the prevention of tumor growth. Garlic extract has also been shown to inhibit hepatitis virus and cancer cell growth. Garlic extract may be useful for treatment of cardiovascular disease by preventing ventricular dysfunction. In addition, it inhibits initiator caspases that activate apoptosis in endothelial cells.

Purity: Min. 95%

Color and Shape: Clear Liquid

Ref: 3D-FG36532