CAS 8015-73-4
:Oils, basil
Description:
Oils, basil, identified by the CAS number 8015-73-4, are essential oils derived from the leaves of the basil plant, primarily Ocimum basilicum. These oils are characterized by their aromatic properties, which are attributed to a complex mixture of volatile compounds, including eugenol, linalool, and methyl chavicol. The oil typically exhibits a sweet, herbaceous scent, making it popular in culinary applications and aromatherapy. Basil oil is known for its potential antimicrobial, anti-inflammatory, and antioxidant properties, contributing to its use in traditional medicine. The oil is generally colorless to pale yellow and has a low viscosity. Its solubility is primarily in organic solvents, while it is insoluble in water. Due to its potent aroma and bioactive compounds, basil oil is also utilized in perfumery and cosmetics. However, it should be used with caution, as concentrated forms can cause skin irritation or allergic reactions in sensitive individuals. Overall, basil oil is valued for its diverse applications and therapeutic benefits.
Formula:Unspecified
Synonyms:- Ocimum basilicum oil
- Basil oil
- Oil of Basil
- Oils, basil
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