
CAS 8016-21-5
:Cognac oil
Description:
Cognac oil, identified by the CAS number 8016-21-5, is a natural essential oil derived from the peel of the bitter orange (Citrus aurantium) fruit, specifically through cold pressing. This oil is characterized by its distinct, sweet, and citrusy aroma, which is often used in perfumery and aromatherapy. Cognac oil contains a complex mixture of volatile compounds, including terpenes, esters, and aldehydes, contributing to its fragrance profile. It is known for its potential therapeutic properties, such as uplifting mood and promoting relaxation. Additionally, cognac oil is utilized in food flavoring and cosmetic formulations due to its pleasant scent and potential skin benefits. As with many essential oils, it should be used with caution, as it can cause skin irritation in some individuals and may require dilution before topical application. Overall, cognac oil is valued for its aromatic qualities and versatility in various applications, making it a popular choice in both the fragrance and wellness industries.
Formula:Unspecified
Synonyms:- Cognac oil
- Oils, cognac
- Wine yeast oil
- Green cognac oil
- Cognac oils
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Found 2 products.
Cognac oil
CAS:<p>Cognac oil from wine lees is rich in Palmitic (59.26%), Linoleic (11.92%), Myristic (8.97%), Oleic acids (8.3%), and boosts Rhodamine 6G permeation.</p>Formula:C9H18O2Color and Shape:SolidMolecular weight:158.241


