CAS 860615-39-0
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Found 2 products.
Mycophenolic acid acyl-b-D-glucuronide allyl ester
CAS:Mycophenolic acid acyl-b-D-glucuronide allyl ester is a modification of the natural product mycophenolic acid. It is an oligosaccharide made up of a complex carbohydrate that is synthesized from monosaccharides, methylated, and glycosylated. This compound has been shown to be useful in the synthesis of polysaccharides and saccharides. Mycophenolic acid acyl-b-D-glucuronide allyl ester can be fluorinated and saccharified to increase its stability.Formula:C26H32O12Purity:Min. 95%Molecular weight:536.53 g/mol
