CAS 87-79-6
:L-(-)-Sorbose
Description:
L-(-)-Sorbose, with the CAS number 87-79-6, is a naturally occurring sugar and a ketose monosaccharide. It is an isomer of fructose and is classified as a six-carbon sugar (hexose). L-(-)-Sorbose is characterized by its sweet taste, which is approximately 0.6 times sweeter than sucrose. It is soluble in water and exhibits a crystalline structure in its solid form. The molecule contains a ketone functional group, which distinguishes it from aldoses. L-(-)-Sorbose is often used in the food industry as a sweetener and in the production of vitamin C (ascorbic acid) through fermentation processes. Additionally, it has applications in biochemistry and microbiology as a carbon source for certain microorganisms. The compound is stable under normal conditions but may undergo isomerization or degradation when exposed to extreme pH or high temperatures. Its unique properties make it a valuable compound in both research and industrial applications.
Formula:C6H12O6
InChI:InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5+,6+/m0/s1
InChI key:InChIKey=BJHIKXHVCXFQLS-OTWZMJIISA-N
SMILES:[C@H]([C@@H](C(CO)=O)O)([C@H](CO)O)O
Synonyms:- <span class="text-smallcaps">L</span>-(-)-Sorbose
- <span class="text-smallcaps">L</span>-1,3,4,5,6-Pentahydroxyhexan-2-one
- <span class="text-smallcaps">L</span>-Sorbinose
- <span class="text-smallcaps">L</span>-xylo-2-Hexulose
- Ai3-19425
- Esorben
- Hsdb 780
- L-1,2,3,4,5,6-Pentahydroxyhexan-2-one
- L-1,3,4,5,6-Pentahydroxyhexan-2-one
- L-Sorbinose
- L-sorbopyranose
- L-sorbosa
- L-xylo-2-Hexulose
- Nsc 97195
- Sorbin
- Sorbinose
- Sorbose
- Sorbose, <span class="text-smallcaps">L</span>-
- Sorbose, L-
- alpha-L-sorbopyranose
- L-(-)-Sorbose
- See more synonyms
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Found 12 products.
L-(-)-Sorbose
CAS:Formula:C6H12O6Purity:>98.0%(HPLC)Color and Shape:White to Almost white powder to crystalMolecular weight:180.16(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-one
CAS:(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-one (L(-)-Sorbopyranose) is a ketose belonging to the group of sugars known as monosaccharides.Formula:C6H12O6Purity:99.97%Color and Shape:Rhombohedral Crystals From Ethanol White To Off-White Crystalline PowderMolecular weight:180.16(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-one
CAS:Formula:C6H12O6Purity:95%Color and Shape:SolidMolecular weight:180.1559(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-one
CAS:(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-onePurity:≥98%Molecular weight:180.16g/molL-Sorbose
CAS:Formula:C6H12O6Purity:≥ 98.0% (anhydrous basis)Color and Shape:White to crystalline powderMolecular weight:180.16L-Sorbose
CAS:<p>Resource for the industrial synthesis of ascorbic acid alias Vitamin C</p>Formula:C6H12O6Purity:Min. 98 Area-%Color and Shape:White Off-White PowderMolecular weight:180.16 g/molL-(-)-Sorbose extrapure, 99%
CAS:Formula:C6H12O6Purity:min. 99%Color and Shape:White to off white, Crystalline powder, Clear, Colourless to pale yellowMolecular weight:180.16(3S,4R,5S)-1,3,4,5,6-Pentahydroxyhexan-2-one
CAS:Formula:C6H12O6Purity:97%Color and Shape:SolidMolecular weight:180.156










