CAS 89238-78-8

Gizzerosine

Description:

Gizzerosine, with the CAS number 89238-78-8, is a chemical compound that is primarily known for its role as a mycotoxin produced by certain fungi, particularly those in the genus Fusarium. This compound is characterized by its potential toxicity and is often studied in the context of food safety and animal health, as it can contaminate various agricultural products. Gizzerosine is known to exhibit mutagenic properties, which raises concerns regarding its impact on human and animal health. The compound is typically analyzed using advanced techniques such as chromatography and mass spectrometry to detect its presence in food samples. Its structure includes specific functional groups that contribute to its biological activity, and research continues to explore its mechanisms of action and effects on living organisms. Due to its toxicological profile, regulatory agencies monitor levels of gizzerosine in food products to ensure safety for consumption.

Formula: C₁₁H₂₀N₄O₂

InChI: InChI=1S/C11H20N4O2/c12-10(11(16)17)3-1-2-5-13-6-4-9-7-14-8-15-9/h7-8,10,13H,1-6,12H2,(H,14,15)(H,16,17)/t10-/m0/s1

InChI key: InChIKey=LFNFNJYYTXESHV-JTQLQIEISA-N

SMILES: C(CNCCCC[C@@H](C(O)=O)N)C1=CN=CN1

Synonyms:

• N6-[2-(1H-Imidazol-5-yl)ethyl]-L-lysine
• L-Lysine, N6-[2-(1H-imidazol-4-yl)ethyl]-
• (+)-Gizzerosine
• Gizzerosine
• L-Lysine, N6-[2-(1H-imidazol-5-yl)ethyl]-

Gizzerosine

CAS: 89238-78-8

Gizzerosine, a biogenic amine formed during feed processing, is a toxicant that induces mortality in livestock.

Formula: C₁₁H₂₀N₄O₂

Color and Shape: Solid

Molecular weight: 240.3

Ref: TM-T31931