Glucosidase, with the CAS number 9033-06-1, is an enzyme that catalyzes the hydrolysis of glycosidic bonds in carbohydrates, specifically targeting glucosidic linkages in polysaccharides and oligosaccharides. This enzyme plays a crucial role in carbohydrate metabolism, facilitating the breakdown of complex sugars into simpler monosaccharides, which can then be utilized by the body for energy. Glucosidases are found in various organisms, including plants, fungi, and bacteria, and are essential for processes such as digestion and fermentation. The enzyme operates optimally at specific pH and temperature ranges, which can vary depending on its source. In biotechnology and pharmaceuticals, glucosidases are utilized in applications such as food processing, biofuel production, and the development of enzyme replacement therapies for certain metabolic disorders. Additionally, inhibitors of glucosidases are studied for their potential in managing conditions like diabetes by slowing carbohydrate absorption. Overall, glucosidase is a vital enzyme with significant implications in both biological systems and industrial applications.

Glucosidase

9033-06-1: Glucosidase, with the CAS number 9033-06-1, is an enzyme that catalyzes the hydrolysis of glycosidic bonds in carbohydrates, specifically targeting glucosidic linkages in polysaccharides and oligosaccharides. This enzyme plays a crucial role in carbohydrate metabolism, facilitating the breakdown of complex sugars into simpler monosaccharides, which can then be utilized by the body for energy. Glucosidases are found in various organisms, including plants, fungi, and bacteria, and are essential for processes such as digestion and fermentation. The enzyme operates optimally at specific pH and temperature ranges, which can vary depending on its source. In biotechnology and pharmaceuticals, glucosidases are utilized in applications such as food processing, biofuel production, and the development of enzyme replacement therapies for certain metabolic disorders. Additionally, inhibitors of glucosidases are studied for their potential in managing conditions like diabetes by slowing carbohydrate absorption. Overall, glucosidase is a vital enzyme with significant implications in both biological systems and industrial applications.

<p>Glucosidases are enzymes belonging to the family of oxidoreductases. They catalyse the hydrolysis of starches to simple sugars. Glucosidase is widely used in the food, carbohydrate and biofuels industries. In recent years, its applicability has expanded to biotechnology for its potential application in bioenzymatic fuel cells.</p>

CAS 9033-06-1

Glucosidase

Glucosidase from aspergillus niger

Ref: 3D-FG180998