CAS 9041-22-9

beta-D-Glucan

Description:

Beta-D-Glucan, with the CAS number 9041-22-9, is a naturally occurring polysaccharide composed of glucose monomers linked primarily by β-(1→3) and β-(1→6) glycosidic bonds. It is commonly found in the cell walls of fungi, yeast, and certain cereals, such as oats and barley. This biopolymer is known for its immunomodulatory properties, which can enhance the immune response and exhibit potential health benefits, including cholesterol-lowering effects and support for gut health. Beta-D-Glucan is soluble in water, forming a viscous solution, and is often used as a dietary supplement and functional food ingredient. Its molecular weight can vary significantly depending on the source and extraction method, influencing its biological activity. Additionally, beta-D-Glucan is recognized for its role in wound healing and as a potential therapeutic agent in various diseases, including cancer and cardiovascular conditions. Its safety profile is generally favorable, making it a subject of interest in both nutrition and pharmaceutical research.

Formula: Unspecified

InChI: InChI=1/C18H32O16/c19-1-4-7(22)8(23)12(27)17(31-4)34-15-6(3-21)32-18(13(28)10(15)25)33-14-5(2-20)30-16(29)11(26)9(14)24/h4-29H,1-3H2/t4-,5-,6-,7-,8+,9-,10-,11-,12-,13-,14?,15?,16+,17+,18+/m1/s1

Synonyms:

• Barliv
• Beta King
• Beta-Glucan
• Beta-Glucans
• Betaglucare
• Betamune
• Biopoly P 3
• Borigasol
• C-Trim 20
• C-Trim 30
• C-Trim 50
• Ccris 8998
• Drago-Beta-Glucan
• Energy Plus
• Epiglucan
• Fibosel
• Ganodex
• GluCare N
• Glucans, β-
• Lyckeby beta-glucan fiber DF 25
• Nutrim
• Nutrim 10
• ProVale
• Yestimun
• beta-D-glucopyranosyl-(1->4)-(4xi)-beta-D-xylo-hexopyranosyl-(1->4)-(4xi)-alpha-D-xylo-hexopyranose
• beta-Glucosylglucan
• β-<span class="text-smallcaps">D</span>-Glucan
• β-D-Glucan
• β-Glucan
• β-Glucans
• β-Glucosylglucan
• 1,3-1,4-beta glucan
• B-GLUCAN FROM MUSHROOM INSOLUBLE
• BETA-D-GLUCAN FROM BARLEY, >=95% (HP
• Avena Sativa Kernel Extract
• BETA-D-GLUCAN
• BARLEY BETA-GLUCAN
• β-d-glucan from barley
• beta-D-Glucan from barley >=95% (HPLC)
• 1,3-B-D-glucan
• β-D-Glucan from barley
• LAMINARIN
• BETA-1,3-GLUCAN
• B-GLUCAN FROM BARLEY
• BETA-GLUCAN, SACCHAROMYCES CEREVISIAE
• Beta Glucan (1 g) Beta Glucan from Baker's Yeast (Saccharomyces cerevisiae)
• SS-D-GLUCAN
• BARLEY B-GLUCAN
• PARAMYLON
• BETA-GLUCAN, WATER SOLUBLE
• LAMINARAN
• β-Glucan from Pleurotus ostreatus (mushroom)
• BETA-D-1,3-GLUCAN
• Oat glucan
• CURDLAN
• BETA-D-GLUCAN FROM BARLEY
• B-GLUCAN, CONTROL FOR TOTAL DIETARY*FIBE R ASSAY

β Glucan

CAS: 9041-22-9

Natural polymers & modified natural polymers, in primary forms, nesoi

Formula: HOC₆H₁₀O₅nHOC₆H₁₀O₅mC₆H₉O₄xC₆H₁₁O₅

Color and Shape: Beige Tan Powder

Molecular weight: 180.222

Ref: 45-1048288

b-D-glucan

CAS: 9041-22-9

Formula: C₁₈H₃₂O₁₆

Purity: 80%

Color and Shape: Solid

Molecular weight: 504.4371

Ref: IN-DA01CP70

β-D-Glucan

CAS: 9041-22-9

β-D-Glucan

Purity: ≥95%

Ref: 54-BUP20198

β-D-Glucan, 70%, from Oat

CAS: 9041-22-9

Formula: (C₆H₁₀O₅)n

Purity: ≥ 70.0%

Color and Shape: White to light yellow powder

Ref: 7W-GC4073

β-D-Glucan

CAS: 9041-22-9

β-D-Glucan is a compound that targets tumor-associated macrophages with antitumor activity and modulates the immune response in necrotizing pancreatitis.

Purity: 95%

Color and Shape: Solid

Ref: TM-T74140

b-D-glucan-from oat

CAS: 9041-22-9

Oat β-glucans are water-soluble β-glucans derived from the endosperm of oat kernels, which contain β-1,3 and β-1,4 linkages. They are known for cholesterol lowering and hypoglycemic properties, as well as their use in various cosmetic applications. Recent research has shown their potential application in immunomodulation and wound healing.

Purity: Min. 90%

Color and Shape: White Powder

Ref: 3D-YO32420