β-Glucanase, with the CAS number 9074-98-0, is an enzyme that catalyzes the hydrolysis of β-glucans, which are polysaccharides composed of glucose monomers linked by β-glycosidic bonds. This enzyme plays a crucial role in the degradation of cell wall components in plants, fungi, and bacteria, facilitating the breakdown of complex carbohydrates into simpler sugars. β-Glucanase is commonly found in various organisms, including bacteria, fungi, and plants, and is particularly important in the brewing and baking industries, where it aids in the processing of grains. The enzyme exhibits optimal activity at specific pH and temperature ranges, which can vary depending on its source. Additionally, β-glucanase is utilized in various biotechnological applications, including animal feed production and the extraction of bioactive compounds from plant materials. Its ability to enhance digestibility and nutrient availability makes it valuable in both agricultural and food industries. Overall, β-glucanase is a significant enzyme with diverse applications in biotechnology and food science.

β-Glucanase

9074-98-0: β-Glucanase, with the CAS number 9074-98-0, is an enzyme that catalyzes the hydrolysis of β-glucans, which are polysaccharides composed of glucose monomers linked by β-glycosidic bonds. This enzyme plays a crucial role in the degradation of cell wall components in plants, fungi, and bacteria, facilitating the breakdown of complex carbohydrates into simpler sugars. β-Glucanase is commonly found in various organisms, including bacteria, fungi, and plants, and is particularly important in the brewing and baking industries, where it aids in the processing of grains. The enzyme exhibits optimal activity at specific pH and temperature ranges, which can vary depending on its source. Additionally, β-glucanase is utilized in various biotechnological applications, including animal feed production and the extraction of bioactive compounds from plant materials. Its ability to enhance digestibility and nutrient availability makes it valuable in both agricultural and food industries. Overall, β-glucanase is a significant enzyme with diverse applications in biotechnology and food science.

CAS 9074-98-0

β-Glucanase

ß-Glucanase ex. Aspergillus Niger, 10U/mg powder

Ref: SR-76052