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CAS 93713-40-7

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1-Monoacetin

Description:
1-Monoacetin, also known as glycerol monoacetate, is an ester derived from glycerol and acetic acid. It is characterized by its clear, colorless to pale yellow liquid form and has a slightly sweet taste. This compound is soluble in water and organic solvents, making it versatile for various applications. 1-Monoacetin is primarily used as an emulsifier, stabilizer, and humectant in food, cosmetic, and pharmaceutical formulations. Its chemical structure features a glycerol backbone with one acetyl group, which contributes to its functional properties. Additionally, it is recognized for its low toxicity and is generally regarded as safe for consumption in regulated amounts. The compound can also serve as a precursor in the synthesis of other chemical substances. Its stability under normal conditions and compatibility with a range of ingredients make it a valuable additive in various industries. Overall, 1-Monoacetin plays a significant role in enhancing the texture and shelf-life of products while maintaining safety standards.
Formula:C5H10O4
InChI:InChI=1S/C5H10O4/c1-4(7)9-3-5(8)2-6/h5-6,8H,2-3H2,1H3
InChI key:InChIKey=KMZHZAAOEWVPSE-UHFFFAOYSA-N
SMILES:C(COC(C)=O)(CO)O
Synonyms:
  • 1-Monoacetin
  • Glycerol α-monoacetate
  • Acetin, 1-mono-
  • α-Monoacetin
  • 1,2,3-Propanetriol, 1-acetate
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