CAS: 951884-71-2 - 2-Bromo-1-(methylthio)-4-(trifluoromethoxy)benzene
Formula:C8H6BrF3OS
InChI:InChI=1S/C8H6BrF3OS/c1-14-7-3-2-5(4-6(7)9)13-8(10,11)12/h2-4H,1H3
InChI key:InChIKey=QCIMZFYEUFLMBB-UHFFFAOYSA-N
SMILES:FC(F)(F)OC1=CC=C(SC)C(Br)=C1
- Synonyms:
- Benzene, 2-bromo-1-(methylthio)-4-(trifluoromethoxy)-
- 2-Bromo-1-(methylthio)-4-(trifluoromethoxy)benzene
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | (2-Bromo-4-(trifluoromethoxy)phenyl)(methyl)sulfane REF: IN-DA003GP1CAS: 951884-71-2 | - - - | To inquire | Mon 13 Jan 25 |
 | 2-Bromo-4-(trifluoromethoxy)thioanisole REF: 54-PC8176CAS: 951884-71-2 | - - - | To inquire | Tue 14 Jan 25 |
 | (2-Bromo-4-(trifluoromethoxy)phenyl)(methyl)sulfane REF: 10-F635750CAS: 951884-71-2 | 97% | - - - | Discontinued product |
 | 2-Bromo-1-(methylsulfanyl)-4-(trifluoromethoxy)benzene REF: 3D-FB94195CAS: 951884-71-2 | Min. 95% | - - - | Discontinued product |
(2-Bromo-4-(trifluoromethoxy)phenyl)(methyl)sulfane
CAS:951884-71-2
Formula:
C8H6BrF3OS
Color and Shape:
Liquid
Molecular weight:
287.0968
Ref: IN-DA003GP1
| Undefined size | To inquire |
Estimated delivery in United States, on Monday 13 Jan 2025
Ref: 54-PC8176
| Undefined size | To inquire |
Estimated delivery in United States, on Tuesday 14 Jan 2025
(2-Bromo-4-(trifluoromethoxy)phenyl)(methyl)sulfane
CAS:951884-71-2
Purity:
97%
Molecular weight:
287.0899963378906
Ref: 10-F635750
| 1g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 10g | Discontinued | Request information | |
| 25g | Discontinued | Request information |
2-Bromo-1-(methylsulfanyl)-4-(trifluoromethoxy)benzene
CAS:951884-71-2
Please enquire for more information about 2-Bromo-1-(methylsulfanyl)-4-(trifluoromethoxy)benzene including the price, delivery time and more detailed …
Formula:
C8H6BrF3OS
Purity:
Min. 95%
Molecular weight:
287.1 g/mol
Ref: 3D-FB94195
| 1g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
