CAS: 952234-36-5 - 1H-Imidazole-1-sulfonyl azide hydrochloride
Formula:C3H3N5O2SHCl
- Synonyms:
- Imidazole-1-sulfonyl azide hydrochloride
- Imidazole-1-sulfonyl azide, 1H, hydrochloride
1H-Imidazole-1-sulfonyl azide hydrochloride
CAS:952234-36-5
Formula:
C3H4ClN5O2S
Purity:
97%
Color and Shape:
Solid
Molecular weight:
209.6142
Ref: IN-DA003975
| Undefined size | To inquire |
Estimated delivery in United States, on Friday 7 Feb 2025
1H-Imidazole-1-sulphonyl azide hydrochloride
CAS:952234-36-5
Formula:
C3H3N5O2S·ClH
Purity:
95% (h-nmr) (Typical Value in Batch COA)
Color and Shape:
white powder
Molecular weight:
209.61g/mol
Ref: 54-OR301255
| 1g | 344.00 € |
Estimated delivery in United States, on Friday 14 Feb 2025
1H-Imidazole-1-sulfonyl Azide Hydrochloride Salt
Controlled ProductCAS:952234-36-5
Stability Hygroscopic, forms hydrazoic acid on prolonged storage and on contact with water Applications 1H-Imidazole-1-sulfonyl …
Formula:
C3H3N5O2S·HCl
Color and Shape:
Neat
Molecular weight:
209.61
Ref: TR-I385635
| 1g | 502.00 € | ||
| 100mg | 112.00 € | ||
| 500mg | 348.00 € |
Estimated delivery in United States, on Tuesday 18 Feb 2025
Imidazole-1-sulfonylazide hydrochloride
CAS:952234-36-5
Purity:
95.0%
Color and Shape:
Solid, No data available.
Molecular weight:
209.61000061035156
Ref: 10-F093939
| 1g | 45.00 € | ||
| 5g | 107.00 € | ||
| 10g | 184.00 € | ||
| 25g | 370.00 € | ||
| 50g | To inquire | ||
| 100g | To inquire | ||
| 250g | To inquire | ||
| 500g | To inquire |
Estimated delivery in United States, on Tuesday 18 Feb 2025
1H-Imidazole-1-sulfonyl azide hydrochloride
CAS:952234-36-5
The 1H-imidazole-1-sulfonyl azide hydrochloride (1HISA) is an organic compound that has been used to synthesize …
Formula:
C3H3N5O2S•HCl
Purity:
Min. 95 Area-%
Color and Shape:
Powder
Molecular weight:
209.62 g/mol
Ref: 3D-FI162674
| 1g | Discontinued | Request information | |
| 2g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 250mg | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
