CAS: 95630-74-3 - (1R,2S,3R,4R)-3-(ethoxycarbonyl)bicyclo[2.2.1]hept-5-en-2-aminium
Formula:C10H16ClNO2
InChI:InChI=1/C10H15NO2.ClH/c1-2-13-10(12)8-6-3-4-7(5-6)9(8)11;/h3-4,6-9H,2,5,11H2,1H3;1H/t6-,7+,8-,9+;/m0./s1
- Synonyms:
- bicyclo[2.2.1]hept-5-ene-2-carboxylic acid, 3-amino-, ethyl ester, (1R,2S,3R,4S)-, hydrochloride (1:1)
- Ethyl (1R,2S,3R,4S)-3-aminobicyclo[2.2.1]hept-5-ene-2-carboxylate hydrochloride (1:1)
- (1S,2R,3S,4R)-3-(ethoxycarbonyl)bicyclo[2.2.1]hept-5-en-2-aminium chloride
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
diendo-3-Amino-bicyclo[2.2.1]hept-5-ene-2-carboxylic acid ethyl ester hydrochloride REF: 54-OR307548CAS: 95630-74-3 | - - - | To inquire | Fri 24 Jan 25 | |
Ethyl 3-aminobicyclo[2.2.1]Hept-5-ene-2-carboxylate hydrochloride REF: 10-F778108CAS: 95630-74-3 | 98% | - - - | Discontinued product | |
Diendo-3-amino-bicyclo[2.2.1]hept-5-ene-2-carboxylic acid ethyl ester hydrochloride REF: 3D-VDA63074CAS: 95630-74-3 | Min. 95% | - - - | Discontinued product |
diendo-3-Amino-bicyclo[2.2.1]hept-5-ene-2-carboxylic acid ethyl ester hydrochloride
CAS:95630-74-3
Molecular weight:
217.69g/mol
Ref: 54-OR307548
Undefined size | To inquire |
Estimated delivery in United States, on Friday 24 Jan 2025
Ethyl 3-aminobicyclo[2.2.1]Hept-5-ene-2-carboxylate hydrochloride
CAS:95630-74-3
Purity:
98%
Molecular weight:
217.69000244140625
Ref: 10-F778108
100mg | Discontinued | Request information | |
250mg | Discontinued | Request information |
Diendo-3-amino-bicyclo[2.2.1]hept-5-ene-2-carboxylic acid ethyl ester hydrochloride
CAS:95630-74-3
Please enquire for more information about Diendo-3-amino-bicyclo[2.2.1]hept-5-ene-2-carboxylic acid ethyl ester hydrochloride including the price, delivery …
Formula:
C10H16ClNO2
Purity:
Min. 95%
Molecular weight:
217.69 g/mol
Ref: 3D-VDA63074
1g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information | |
250mg | Discontinued | Request information | |
500mg | Discontinued | Request information |