CAS 97281-47-5

Soya phosphatidylcholines

Description:

Soya phosphatidylcholines, also known as soy lecithin, is a phospholipid derived from soybeans and is characterized by its amphiphilic nature, which means it possesses both hydrophilic (water-attracting) and hydrophobic (water-repelling) properties. This unique structure allows it to function effectively as an emulsifier, stabilizing mixtures of oil and water, which is particularly valuable in food, pharmaceutical, and cosmetic applications. The substance is composed of glycerol, fatty acids, phosphate groups, and choline, contributing to its role in cell membrane structure and function. Soya phosphatidylcholines are recognized for their potential health benefits, including supporting cognitive function and liver health, and are often used as dietary supplements. Additionally, they are generally regarded as safe (GRAS) for consumption, making them a popular ingredient in various products. The CAS number 97281-47-5 specifically identifies this compound, facilitating its recognition in scientific literature and regulatory contexts.

Formula: Unspecified

Synonyms:

• Fo Ti Extract
• Phosphatidylcholines, soya
• Phosphatidylcholines, soybean
• Phospholipon 90G
• Phospholipon 90NG
• Pl 90G
• Soy phosphatidylcholine
• Soy phosphatidylcholines
• Soya phosphatidylcholine
• Soya phosphatidylcholines
• Soybean phosphatidylcholine

PHOSPHATIDYLCHOLINE FROM SOYA BEAN CRS

CAS: 97281-47-5

PHOSPHATIDYLCHOLINE FROM SOYA BEAN CRS

Ref: 41-Y0001950

Phosphatidylcholine (Soy)

CAS: 97281-47-5

Lecithins and other phosphoaminolipids, nesoi

Formula: C₄₂H₈₀NO₈P

Color and Shape: Light Yellow Beige Granular

Molecular weight: 757.56216

Ref: 45-1535755

L-α-phosphatidylcholine (Soy)

CAS: 97281-47-5

Formula: C₄₃H₈₂NO₇P

Purity: 95%

Color and Shape: Solid

Molecular weight: 756.0874

Ref: IN-DA01EMZS

Phosphatidylcholines

CAS: 97281-47-5

Phosphatidylcholines

Purity: 98%

Molecular weight: 758.06g/mol

Ref: 54-OR1026326

Phosphatidylcholine, PC (soybean)

CAS: 97281-47-5

Formula: Unspecified

Purity: >98%

Color and Shape: Solid

Ref: 48-37-0102

Phosphatidylcholines,soya

CAS: 97281-47-5

Phosphatidylcholines,soya (Soybean phosphatidylcholine) is a phosphatidylcholine from soybean used in the preparation of liposomes.

Formula: C₄₂H₈₀NO₈P

Purity: ≥98%

Color and Shape: Solid

Molecular weight: 758.06

Ref: TM-T19514

Soy PC (L-a-phosphatidylcholine)

CAS: 97281-47-5

Formula: C₄₂H₈₀NO₈P

Molecular weight: 758.07

Ref: 4Z-C-5926

Soy PC

Controlled Product

CAS: 97281-47-5

Stability Hygroscopic

Formula: C₄₄H₈₀NO₈P

Color and Shape: Off White

Molecular weight: 0.00

Ref: TR-S677805

L-aPhosphatidylcholine - ex Soy

CAS: 97281-47-5

L-aPhosphatidylcholine is a phospholipid that is a major component of cell membranes. It has been shown to inhibit the growth of human tumor cells in culture and to have anticancer activity. L-aPhosphatidylcholine has been shown to cause an increase in the size of cultured mouse mammary tumor cells, which may be due to its ability to stimulate the production of cellular growth factors such as epidermal growth factor (EGF). The effects of L-aPhosphatidylcholine on ascitic tumor cells have also been studied and found to be pseudoplastic with localization at the interface between the two phases. Tumor inhibition was seen when L-aPhosphatidylcholine was applied topically, but not when it was given orally. This may be due to its lack of uptake by tumors when given orally.

Formula: C₄₂H₈₀NO₈P

Color and Shape: Powder

Molecular weight: 758.06 g/mol

Ref: 3D-FL171315

Phosphatidylcholines,soya

CAS: 97281-47-5

Purity: 98%

Ref: 10-F554614