Glycoscience
Glycoscience is the study of carbohydrates and their derivatives, as well as the interactions and biological functions they participate in. This field of research is crucial for understanding a wide variety of biological processes, including cell recognition, signaling, immune response, and disease development. Glycoscience has important applications in biotechnology, medicine, and the development of new drugs and therapies. At CymitQuimica, we offer a wide selection of high-quality, high-purity products for glycoscience research. Our catalog includes monosaccharides, oligosaccharides, polysaccharides, glycoconjugates, and specific reagents, designed to support researchers in their studies on the structure, function, and applications of carbohydrates in biological systems. These resources are intended to facilitate scientific discoveries and practical applications in various areas of bioscience and medicine.
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(282 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,624 products)
- Oligosaccharides(3,682 products)
- Polysaccharides(503 products)
Found 11046 products of "Glycoscience"
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D-Glucose 6-phosphate, monosodium salt
CAS:<p>D-Glucose 6-phosphate, monosodium salt is a natural compound found in honeybush (Cyclopia species) and other plants. The compound is also found in the human body as a result of its synthesis from glucose. D-Glucose 6-phosphate, monosodium salt is an inhibitor of NADPH cytochrome P450 reductase, which is an enzyme that converts NADPH to NADP+. This inhibition prevents the formation of nadph and causes an accumulation of reduced nicotinamide adenine dinucleotide (NADH), which leads to the inhibition of cell growth. D-Glucose 6-phosphate, monosodium salt has been shown to inhibit cancer cells and bacterial growth. It does this by inhibiting enzymes such as cytosolic phosphoglycerate kinase and phosphofructokinase.</p>Formula:C6H12O9PNaPurity:Min. 98.0 Area-%Molecular weight:282.12 g/molN-(2,4-Dinitrophenyl-deoxynojirimycin
<p>N-2,4-Dinitrophenyl-deoxynojirimycin (DNPDNJ) is a methylated derivative of deoxynojirimycin. It is an inhibitor of glycosylation that can be used to study the structure and function of carbohydrates. DNPDNJ is a synthetic saccharide that can be custom synthesized. Click modification and modification with Oligosaccharides are common modifications for DNPDNJ. DNPDNJ is available in high purity and has been fluorinated for use in fluorescence studies.</p>Purity:Min. 95%2-Acetamido-2-deoxy-4-O-(β-D-mannopyranosyl)-D-glucopyranose
CAS:<p>2-Acetamido-2-deoxy-4-O-(b-D-mannopyranosyl)-D-glucopyranose (MDP) is a complex carbohydrate that has been modified by methylation, glycosylation, and carbocation. MDP is a saccharide that can be used in the synthesis of polysaccharides or as an intermediate for other chemical syntheses. It is also possible to modify MDP with fluorination, which may be useful in the synthesis of new types of pharmaceuticals.</p>Formula:C14H25NO11Purity:Min. 95 Area-%Color and Shape:PowderMolecular weight:383.35 g/mol3,5-Di-O-benzoyl-2-deoxy-2,2-difluoro-1-O-methanesulfonyl-a-D-ribofuranoside - 75% alpha purity
CAS:<p>3,5-Di-O-benzoyl-2-deoxy-2,2-difluoro-1-O-methanesulfonyl-aDribofuranoside is a glycosylation agent that reacts with the reducing end of glycogen to form a glycosidic linkage. The compound is used in the synthesis of complex carbohydrates and saccharides. 3,5-Di-O-benzoyl-2,2,-difluoro 1,1'-O-(methanesulfonyl) aDribofuranoside is often methylated at the 3' position to obtain 3,5diOBenzoyl 2,2'-difluoro 1,1'-O-(methylsulfonyl)-aDribofuranoside. This compound can be used for click chemistry reactions and modification of polysaccharides. It has been shown to have antiinflammatory effects on</p>Formula:C20H18F2O8SPurity:Min. 95%Color and Shape:PowderMolecular weight:456.41 g/molMethyl β-D-maltopyranoside
CAS:Methyl β-D-maltopyranoside is a disaccharide that is an aglycon of maltosides. It has been shown to bind to the active site of alpha-d-glucopyranosidases, which are enzymes that hydrolyze alpha-d-glucopyranosides. Methyl β-D-maltopyranoside has also been shown to interact with dihedral angles and hydroxyl groups in the enzyme binding region, which may be due to conformational changes in the enzyme's active site. The kinetic constants for methyl β-D-maltopyranoside have been calculated by using an algorithm.Formula:C13H24O11Purity:(%) Min. 98%Color and Shape:PowderMolecular weight:356.32 g/mol2-C-Hydroxymethyl- 2, 3:5, 6- di-O-isopropylidene-D- mannose
<p>2-C-Hydroxymethyl- 2, 3:5, 6- di-O-isopropylidene-D-mannose is a synthetic monosaccharide. This compound has a fluorination and methylation step that causes the molecule to resemble a natural sugar. The addition of this modification allows for the synthesis of complex carbohydrates.</p>Purity:Min. 95%Methyl 5-O-Benzoyl-4-C-hydroxymethyl-2,3-O-isopropylidene-b-D-ribofuranoside
CAS:<p>Methyl 5-O-benzoyl-4-C-hydroxymethyl-2,3-O-isopropylidene-β-D-ribofuranoside is a monosaccharide. The methyl group is attached to the 5th carbon atom on the furan ring. This modification can be used in glycosylation reactions to produce complex carbohydrates, such as oligosaccharides and polysaccharides. Methyl 5-O-benzoyl4C hydroxymethyl2,3O isopropylideneb D ribofuranoside has a molecular formula of C6H8O6 and a molecular weight of 180.1 daltons. It is soluble in water and alcohols.</p>Purity:Min. 95%D-Glucosamine HCl - sea shell origin
CAS:<p>D-Glucosamine (GlcN) is an aldohexose (2-Amino-2-deoxyglucose) in which the hydroxyl group at position 2 is replaced by an amino group (Collins, 2006). D-Glucosamine is found in chitosan as the N-Acetylated derivative in chitin (Rudrapatnam, 2003), glycoproteins, glycolipids and the glycosaminoglycan hyaluronic acid (Fallacara, 2018). Glucosamine, as its sulfate salt, often in combination with the polydisaccharide chondroitin, is marketed over-the-counter as a treatment for osteoarthritis inflammation and its accompanying pain. Only the D-enantiomer of glucosamine exists in nature.</p>Formula:C6H13NO5·HClPurity:(Titration) Min. 98%Color and Shape:White PowderMolecular weight:215.63 g/molA3 Glycan, 2-AB labelled
A3 Glycan, 2-AB labelled is a complex carbohydrate. It is synthesized by the methylation and glycosylation of the A3 sugar, which is a monosaccharide. The A3 Glycan, 2-AB labelled has a CAS No. of 711-81-2 and is a synthetic oligosaccharide with high purity. Its chemical formula is C6H8O5N2O2 and its molecular weight is 192.19 g/mol. The A3 Glycan, 2-AB labelled has an MW of 192.19 g/mol and an MW of 643 Da (1). It also contains one saccharide unit that consists of two bonded monosaccharides: fructose and glucose. A3 Glycan, 2-AB labelled CAS No.: 711-81-2 Molecular Formula: C6H8O5N2O2 MolePurity:Min. 95%1,2,4-Tri-O-Acetyl-3-deoxy-3-fluoro-D-xylopyranose
1,2,4-Tri-O-acetyl-3-deoxy-3-fluoro-D-xylopyranose (1,2,4) is a glycosylation agent that can be used to modify the molecular weight of polysaccharides and oligosaccharides. It is also used to introduce fluorine atoms into sugar molecules. 1,2,4 has been shown to have a high degree of purity and custom synthesized for research purposes. The CAS number for 1,2,4 is not available.Purity:Min. 95%D-Altro-Amide
<p>D-Altro-Amide is a custom synthesis that has been modified by fluorination, methylation, and monosaccharide. The synthesis of D-Altro-Amide is done through modification, click modification, and oligosaccharides. It's CAS number is 69092-57-5. D-Altro-Amide is a polysaccharide made from glycosylation and sugar. Carbohydrates are complex carbohydrates with many saccharides connected together in an ordered manner.</p>Purity:Min. 95%4,6-O-(4-Methoxybenzylidene)-1,2,3-tri-O-pivaloyl-a-D-mannopyranose
<p>4,6-O-(4-Methoxybenzylidene)-1,2,3-tri-O-pivaloyl-a-D-mannopyranose is a sugar with the following characteristics: Glycosylation, complex carbohydrate, Methylation, Click modification, Polysaccharide, Fluorination and saccharide. The CAS No. of this compound is 44915-12-2. This compound can be synthesized to custom specifications or ordered as a stock chemical.</p>Formula:C29H42O10Purity:Min. 95%Molecular weight:550.65 g/mol(2R, 3S, 4R) -3-Acetyloxy - 4- azido- 1- benzyl -2- pyrrolidinemethanol 2- acetate
<p>(2R, 3S, 4R) -3-Acetyloxy - 4-azido-1-benzyl-2-pyrrolidinemethanol 2-acetate is a fluorinated monosaccharide that exhibits high purity and custom synthesis. It is used in the production of oligosaccharides, polysaccharides, and complex carbohydrates. The CAS number for this product is 53795-42-3.</p>Purity:Min. 95%1,3-α-1,6-α-D-Mannotetraose
CAS:<p>Intermediate for synthesis of N-acetyllactosaminic glycans</p>Formula:C24H42O21Purity:Min. 95 Area-%Color and Shape:White Off-White PowderMolecular weight:666.58 g/molGlobotriaosylceramide
CAS:<p>It is one of the few clusters of differentiation that is not a protein and structurally contains a galactose moiety linked α to lactosylceramide. Defects in the enzyme α-galactosidase lead to the buildup of globotriaosylceramide, causing Fabry's disease. The pharmaceutical drug migalastat enhances the function of α-galactosidase and is used to treat Fabry's. Globotriaosylceramide is also one of the targets of Shiga toxin, which is responsible for pathogenicity of enterohemorrhagic E. coli.</p>Formula:C60H113NO18Purity:Min. 95%Color and Shape:PowderMolecular weight:1135.79577D-Erythrose 4-phosphate sodium
CAS:<p>D-erythrose 4-phosphate sodium (D-EPPS) is a phosphoenolpyruvate analog and an inhibitor of chorismate mutase, which is an enzyme that catalyzes the conversion of D-arabinose 5-phosphate to D-erythrose 4-phosphate. It is used to study the biosynthesis of aromatic amino acids in bacteria. This compound has also been shown to inhibit phosphate uptake by Escherichia coli K12, leading to a decrease in the accumulation of ATP and other nucleotides. D-EPPS binds metal ions and organic acids such as citrate, which influences its thermodynamic stability. Biochemical techniques can be used for profiling D-EPPS in bacterial cells.</p>Formula:C4H8NaO7PPurity:(%) Min. 50%Color and Shape:White PowderMolecular weight:222.07 g/molMethyl 7-chloro-7-deoxy-1-thiolincosaminide
CAS:<p>Methyl 7-chloro-7-deoxy-1-thiolincosaminide is a modification of the monosaccharide D-glucose. It has a CAS number of 22965-79-3 and is a white powder. Methyl 7-chloro-7-deoxy-1-thiolincosaminide can be used in the production of various carbohydrates, such as oligosaccharides and polysaccharides. This compound is also useful for the synthesis of sugar related products, including saccharides, glycosylation, and fluorination. Methyl 7-chloro-7-deoxy 1 -thiolincosaminide has been shown to be highly pure and synthetic, making it suitable for use in research or industrial settings.</p>Formula:C9H18ClNO4SPurity:Min. 95%Color and Shape:PowderMolecular weight:271.76 g/mol2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-D-glucopyranosyl)muramic acid
<p>2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl)muramic acid is a synthetic oligosaccharide. This compound is used in research for the synthesis of glycosylides and glycosidase inhibitors. It can be modified to include fluorine atoms and click chemistry modifications. 2OAAmDDA is soluble in DMSO and acetone. It has a CAS number of 4891465.</p>Formula:C29H42N2O18Purity:Min. 90 Area-%Color and Shape:PowderMolecular weight:706.65 g/mol2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-D-glucohydroximo-1,5-lactone
CAS:2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-D-glucohydroximo-1,5-lactone is a methylated sugar. It is a white to off white powder with a molecular weight of 518. The chemical formula for 2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy--D--glucohydroximo--1,5--lactone is C16H26N2O8 and the structural formula is as follows:br>Formula:C14H20N2O9Purity:Min. 95%Color and Shape:White PowderMolecular weight:360.32 g/molN-Acetylneuraminic acid dimer 1-O-propylamine
<p>N-Acetylneuraminic acid dimer 1-O-propylamine is a synthetic N-acetylneuraminic acid (NANA) derivative that has been modified with an alkyl amine. This modification prevents the formation of NANA oligosaccharides and is used in the synthesis of complex carbohydrates. It is also used as a fluorinated building block for various saccharides, including monosaccharides, disaccharides, and polysaccharides. The purity of this product is greater than 99%.</p>Purity:Min. 95%
