Glycoscience

<p>Major metabolite of Gemfibrozil; irreversible inhibitor of CYP2C8</p>

<p>a1,2-Galactobiosyl b-methyl glycoside is a methylated galactose monosaccharide that is covalently bound to the terminal amino group of b-methyl glycosides. The fluorination of the methyl group can be achieved by reacting with hydrogen fluoride in the presence of a palladium catalyst. This modification increases the stability of the compound and reduces its susceptibility to hydrolysis. The synthesis of this product is carried out using custom synthesis by clicking reaction with an azide moiety on a benzyl alcohol derivative. The resulting product has CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate, High purity, Modification, Monosaccharide, sugar Synthetic properties.</p>

<p>1,2,3,4,6-Penta-O-acetyl-a-D-galactopyranose is a pentaacetate of glucose. This compound is transported in the blood and extracellular fluids and has been shown to be a substrate for hexaacetate transport. The transport of this compound by hexaacetate has been shown to bypass the intracellular k+ concentration gradient. It has also been shown to have anti-diabetic effects in animals and humans. 1,2,3,4,6-Penta-O-acetyl-a-D-galactopyranose can also be found in foods that contain beta d glucopyranoside (e.g., bananas). This compound is resistant to digestion and can be found in the stomach or intestines where it postulated to have an inhibitory effect on bacterial growth. 1,2,3,4,6-Penta-O-</p>

<p>1-Deoxy-1-nitro-D-mannitol is an inorganic molecule that has a proton and a voltammetry. It is used to monitor the transport of d-arabinose across the blood vessels in the femoral vein. This compound is synthesized by the reaction of sodium nitrite with mannitol in the presence of hydrochloric acid. It can be detected using optical techniques, such as UV/VIS spectroscopy, fluorescence spectroscopy, and absorption spectroscopy. 1-Deoxy-1-nitro-D-mannitol has been shown to have a cotton effect on neurotransmitters in the frontoparietal cortex.</p>

<p>Trans-beta-D-glucopyranosyl methylacetoacetate is a carbohydrate that belongs to the group of modified sugars. It is a synthetic compound and can be custom synthesized for your specific needs. This product has a high purity and can be used in research or as a starting material for the synthesis of other compounds. Trans-beta-D-glucopyranosyl methylacetoacetate is an oligosaccharide that can be fluorinated, methylated, glycosylated, or click modified. This product is also available in various grades, such as standard and high purity.</p>

<p>Produced from starch by transglycosylation-15 a-(1,4) linked glucose residues</p>

<p>(3S, 5S) -1-Isopropyl-3, 4, 5- piperidinetriol is a synthetic oligosaccharide that has been modified by fluorination and glycosylation. It is synthesized from a sugar that is then methylated. This compound has a CAS number of 85314-88-5. It is used as an ingredient in food products to provide sweetness and bulk to baked goods.</p>

<p>For more than two decades, there has been substantial interest in developing novel membrane mimics specifically targeted for the biochemical and biophysical characterization of membrane proteins. Examples include new types of detergents, such as cycloalkyl maltosides (CYMAL detergents).</p>

<p>The acetolysis of carrageenan produces a polymer homologous series of oligosaccharides, [Gal α1,3 Gal, Gal β1,4 Gal], [Gal α1,3 Gal β1,4 Gal, Gal β14, Gal α1,3 Gal], [Gal α1,3 Gal β1,4 Gal α1,3 Gal, Gal β1,4Gal α1,3Gal β1,4Gal] etc. (Lawson, 1968). This is significant as it provides an entry to the α-gal series or Galili antigens due to the fact that the disaccharide Galα1,3 Gal can be isolated in quantity. The distribution of the full α-gal epitope (Galα1-3Galβ1-4GlcNAc-R) is unique in mammals, being abundantly expressed on glycoconjugates of non-primate mammals, prosimians and New World monkeys. In contrast, the α-gal epitope is not expressed on glycoconjugates of Old World monkeys, apes and humans; instead, they produce the natural anti-Gal antibody that specifically binds the α-epitope. Anti-Gal mediates the rejection of pig xenograft organs in humans and monkeys by binding α-gal epitopes on the pig cells, inducing complement mediated destruction and antibody dependent cell mediated destruction. This barrier to xenotransplantation has been eliminated by producing α1,3 glycosyltransferase to knockout pigs. Since anti-Gal is ubiquitous in humans, the α-gal epitope has clinical potential in the production of vaccines expressing α-epitopes that can be targeted to antigen presenting cells (APC), thereby increasing the immunogenicity of viral and other microbial vaccines (Macher, 2008).</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Inhibitor of alpha-glucosidase II</p>

<p>3,4,6-Trichloro-3,4,6-trideoxy-D-glucose is a fluorinated monosaccharide that is synthesized from 3,4,6-trichloro-1,2,-dideoxy-D-glycero-hexuronic acid and D-(+)-glucose. It has been modified by the addition of three chlorine atoms to form the trisaccharide. This modification was achieved using a click reaction with allyl bromide and copper iodide. The compound has been shown to be useful as a reagent for the methylation of glycans with NCS in order to study glycan structure.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Sodium carboxymethyl dextran is a white, odourless and tasteless powder, which is freely soluble in water or electrolyte solutions. Applications that have been described for carboxymethyl dextran include carriers of paramagnetic contrast agents, preparation of conjugates of pharmacologically active compounds and carboxymethyl dextrans in biosensors.  A number of other uses in cosmetics, agriculture, foods, paints and textiles have been the subject of patent applications.</p>

<p>Dabigatran 2-Acyl Glucuronide-D3 is a Methylation, Custom synthesis, Click modification, CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate, High purity, Modification, Monosaccharide sugar that is synthetically produced. This product has a purity of &gt;98% and is used as an research reagent in the field of chemistry. It can also be used as an intermediate in the production of other products.</p>

<p>4-Methoxyphenyl 2,3:4,6-di-O-benzylidene-a-D-mannopyranoside is a water soluble polysaccharide that is a methylated derivative of mannose. It has been fluorinated at the 4 position and modified with benzyl groups at the 2, 3, and 6 positions. This compound is used in custom synthesis to synthesize oligosaccharides or polysaccharides.</p>

<p>L-Gulose is a carbohydrate that is used in biochemical research. It can be found in plant sources such as sugar cane, sugar beet, and fruit, but it is not naturally present in mammals. L-Gulose has antioxidant properties and can act as an antiviral agent. It also has some structural similarities to vitamin C. L-Gulose can be synthesized from D-glucose by oxidation of the hydroxyl group with sodium hypochlorite or hydrogen peroxide. L-Gulose is a structural analog of D-mannitol, which has been shown to have transcriptional regulation activity. L-Gulose has been shown to inhibit the growth of tumor cells and induce apoptosis in vitro by increasing intracellular reactive oxygen species (ROS) levels.</p>

<p>4-O-(2-Acetamido-2-deoxy-[UL-13C6]glucopyranosyl)-D-ribitol is a custom synthesis of an oligosaccharide, monosaccharide, and polysaccharide. It is a high purity and CAS No. custom synthesis with a high degree of modification. This product has been synthesized by methylation and glycosylation for use in the study of the structure and function of complex carbohydrates. The fluorination was done to the saccharide to give it the desired properties for use in various applications.</p>

<p>Hyacinthine is a sugar that is synthesized in the laboratory. It is modified with fluorine, methyl, and click chemistry. Hyacinthine has been shown to have antifungal, antiviral, and antitumour properties. It also has been shown to have anti-inflammatory effects. Hyacinthine can be used as a probe for the study of glycosylation reactions or as a model for the synthesis of complex carbohydrates.</p>