Glycoscience
Glycoscience is the study of carbohydrates and their derivatives, as well as the interactions and biological functions they participate in. This field of research is crucial for understanding a wide variety of biological processes, including cell recognition, signaling, immune response, and disease development. Glycoscience has important applications in biotechnology, medicine, and the development of new drugs and therapies. At CymitQuimica, we offer a wide selection of high-quality, high-purity products for glycoscience research. Our catalog includes monosaccharides, oligosaccharides, polysaccharides, glycoconjugates, and specific reagents, designed to support researchers in their studies on the structure, function, and applications of carbohydrates in biological systems. These resources are intended to facilitate scientific discoveries and practical applications in various areas of bioscience and medicine.
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(282 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,621 products)
- Oligosaccharides(3,681 products)
- Polysaccharides(503 products)
Found 11041 products of "Glycoscience"
Sort by
Purity (%)
0
100
|
0
|
50
|
90
|
95
|
100
Pullulan
CAS:<p>Pullulan is a polysaccharide that is made up of D-glucose units linked in a beta-1,6 configuration. Pullulan has been used as a model system to study the molecular mechanisms of intramolecular hydrogen transfer reactions. The process optimization of pullulan production was studied using skin cells and structural analysis. This polymer is also used in food hydrocolloids, where it can be used to control the phase transition temperature. Pullulan has also been shown to have anti-angiogenic effects on liver cells and water vapor absorption properties.</p>Formula:(C6H12O5)nb-D-Galactosylceramide
CAS:<p>Inducer of cytochine and chemochine production in blood cells</p>Purity:Min. 95%GD2-Oligosaccharide
<p>GD2 oligosaccharide is the core trisaccharide structure of the ganglioside GD2 (sodium salt) (GalNAcβ1,4Galβ1,4Glc) with its two sialic acids linked α2,3/α2,8 to the central galactose residue (Ledeen, 2009). GD2 ganglioside is expressed at a low concentration in the central nervous system, nerves, skin melanocytes and stem cells in healthy adults. On the other hand, GD2 ganglioside is overexpressed in a number of tumors, including: neuroblastoma, melanoma, small cell lung carcinoma and brain tumors. Recently, GD2 ganglioside has been found in low concentrations on breast cancer stem cells (CSC) that possess: self-renewal properties (division without disrupting the undifferentiated state) and tumor-initiating capabilities. It has been suggested that GD2 ganglioside may be developed as an effective target antigen for CSC immunotherapy (Fleurence, 2017).</p>Formula:C42H67N3O32Na2Purity:Min. 95%Color and Shape:White PowderMolecular weight:1,171.96 g/molD-Xylo-Pentodialdose-5-hydrate
<p>D-Xylo-Pentodialdose-5-hydrate is a custom synthesis that is used for the preparation of oligosaccharides and polysaccharides. It is an active form that is synthesized by the fluorination of D-xylose. The monomeric sugar penta-D-xylo-D-galactopyranoside has a molecular weight of 259.28 g/mol and a purity of >99%. This compound has been modified in order to increase its activity.</p>Purity:Min. 95%1,1-Di-C-allyl-2-O-benzyl-3,4-di-O-isopropylidene-2,4-di-C-methyl-L-arabinopyranose
<p>1,1-Di-C-allyl-2-O-benzyl-3,4-di-O-isopropylidene-2,4-di-C-methyl arabinopyranose is a methylated saccharide that has been synthesized by Click chemistry. It is a custom synthesis with high purity and high yield. 1,1 Di C allyl 2 O benzyl 3 4 di O isopropylidene 2 4 di C methyl arabinopyranose can be used as an artificial sweetener or as a sugar substitute in food products. This product can be modified to suit the needs of the customer.</p>Purity:Min. 95%2-Amino-2-deoxy-D-talose
CAS:<p>2-Amino-2-deoxy-D-talose (2ADDT) is an intermediate in the synthesis of 2,3:4,5-di-O-acetylideneamino-2,3:4,5-di-O-methylideneamino D -talose. It is obtained by the hydrolysis of 2,3:4,5-di-O-acetylideneamino D -talose with hydrochloric acid and methanol. The product is a white solid that can be purified by recrystallization from water or ethanol.<br>2ADDT can be converted to 2,3:4,5-di - O - acetylideneamino D - talose by treatment with sodium methoxide in methanolic solution. 2ADDT also reacts with nitromethane in methanolic solution to produce d - lyxose and 1 deoxy 1 nitro</p>Purity:Min. 95%FA2B N-Glycan
CAS:<p>FA2B N-glycan also know as asialo, agalacto, core-fucosylated, bisected, bi-antennary N-linked glycan.</p>Purity:Min. 95%Molecular weight:1,667 g/molNGA3 Glycan, 2-AB labelled
<p>NGA3 Glycan, 2-AB labelled is an oligosaccharide that is a complex carbohydrate. It is a polysaccharide that contains saccharides, which are sugars. The saccharides in this compound are monosaccharides, which are single sugar units. This compound has been modified and can be used for the detection of methylation.</p>Purity:Min. 95%1,6-Anhydro-b-D-cellopentose
CAS:<p>1,6-Anhydro-b-D-cellopentose is a synthetic cello-oligomer</p>Formula:C30H50O25Purity:Min. 95%Color and Shape:PowderMolecular weight:810.7 g/mol[UL-¹³C₁₂]Sucrose
CAS:<p>Sucrose is a sugar that is used as a food additive. It is the disaccharide of glucose and fructose, which are two monosaccharides. Sucrose can be synthesized by the glycosylation of glucose and fructose in an α-1,2 linkage. Sucrose can also be synthesized by the fluorination of sucrose followed by methylation with methylamine. The synthesis of sucrose starts with the reaction of acrylonitrile with formaldehyde to produce acrylonitrile trimer, which is then reacted with methanol to produce methyl 3-hydroxybutyrate. This product undergoes a series of reactions to form sucrose.</p>Formula:C12H22O11Purity:Min. 98 Area-%Color and Shape:PowderMolecular weight:354.21 g/mol7-Deoxy-L-glycero-D-gluco-heptitol
<p>7-Deoxy-L-glycero-D-gluco-heptitol is a custom synthesis of an oligosaccharide that has been fluorinated and modified. This product is made up of seven sugar molecules, including three monosaccharides and four disaccharides. It is a complex carbohydrate with a high purity level. The modification process includes methylation, click modification, and fluorination.</p>Purity:Min. 95%4-Azido-4-deoxy-D-glucose
CAS:<p>4-Azido-4-deoxy-D-glucose (4A4DG) is a potential inhibitor of lactose synthase, which is an enzyme that catalyzes the synthesis of lactose from glucose. 4A4DG is an azide analogue of D-glucose and acts as an acceptor substrate for the enzyme. It has been found to be crystalline in nature and is composed of a monosaccharide. 4A4DG has been used in syntheses of several analogues of D-glucose and can be used as a potential inhibitor for lactose synthase.</p>Formula:C6H11N3O5Purity:Min. 95%Color and Shape:White PowderMolecular weight:205.17 g/mol5-Ketomannose
CAS:<p>5-Ketomannose is a catalytic α-d-mannopyranoside that is used as a glycosidase inhibitor. It binds to the active site of glycosidases, blocking their activity and inhibiting the breakdown of carbohydrates. 5-Ketomannose has been shown to inhibit the action of a number of enzyme types, including glycosidases, glycoprocessing enzymes, and catalytic hydrogenation. This compound also inhibits deoxymannojirimycin, which is an inhibitor of glycosidase. 5-Ketomannose has anti-inflammatory effects and may be useful for treatment in inflammatory bowel disease (IBD) or ulcerative colitis.</p>Formula:C6H10O6Purity:Min. 95%Color and Shape:PowderMolecular weight:178.14 g/mol4-Hydroxy-L-isoleucine
CAS:<p>Insulinotropic; anti-diabetic</p>Formula:C6H13NO3Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:147.17 g/molPhenylethyl β-D-galactopyranoside
CAS:<p>Phenylethyl b-D-galactopyranoside is a galactose compound that can be hydrolyzed by esterases in the presence of water. It is toxic to organisms, such as E. coli and S. typhimurium, at high concentrations and can be used for the treatment of infections caused by these bacteria. Phenylethyl b-D-galactopyranoside has been shown to have a permeability effect on cells, which may be due to its ability to inhibit the production of ATP in the cell membrane by blocking specific enzymes that are responsible for ATP synthesis.</p>Formula:C14H20O6Purity:Min. 95%Color and Shape:PowderMolecular weight:284.31 g/molDifucosyllacto-N-tetraose
<p>Difucosyllacto-N-tetraose is a lacto-n-fucopentaose that has been shown to be secreted by human milk. The index of this oligosaccharide is not significantly different between breastfed and formula-fed infants, which indicates that it is not influenced by the type of infant feed. Difucosyllacto-N-tetraose can be used as a marker for the frequency of infections in neonates and infants, because its levels are decreased in cases of infection. This oligosaccharide is also related to the diversity of oligosaccharides in colostrum, as it is one component of a subset found only in colostrum samples from healthy mothers.</p>Formula:C38H65NO29Purity:Min. 95%Molecular weight:999.92 g/mol2,3,5,6-Tetra-O-trimethylsilyl-D-glucono-1,4-lactone
<p>2,3,5,6-Tetra-O-trimethylsilyl-D-glucono-1,4-lactone is a monosaccharide that has been modified with trimethylsilyl groups. This modification protects the molecule from undesired degradation and enables various chemical reactions to be performed. 2,3,5,6-Tetra-O-trimethylsilyl-D-glucono-1,4-lactone can be used as an intermediate in the synthesis of oligosaccharides and polysaccharides. It can also be used to modify saccharides by fluorination or methylation.</p>Formula:C18H42O6Si4Purity:Min. 95%Molecular weight:466.86 g/molFructosyl-lysine
CAS:<p>Fructosyl-lysine is a substituted lysine that is formed through the glycation of proteins by sugars. It can be detected by fluorescence spectrometry and has been shown to inhibit the activity of receptor tyrosine kinases, which are involved in physiological functions such as cell growth and differentiation. Fructosyl-lysine also inhibits collagen synthesis and reduces the amount of glucose in human serum. This compound may be used as a model system to study glycation reactions with lysine, fatty acids, and other amino acids. The concentration of fructosyl-lysine found in human serum is at physiological levels and may not have any effect on antibody response.</p>Formula:C12H24N2O7Purity:Min. 95%Color and Shape:PowderMolecular weight:308.33 g/mol6-Deoxy-2,3:4,5-di-O-isopropylidene-L-glucose
<p>6-Deoxy-2,3:4,5-di-O-isopropylidene-L-glucose is a methylated sugar that is custom synthesized for research purposes. It is an oligosaccharide with a polysaccharide backbone. 6DG has been modified with fluorination and the Click reaction to produce novel compounds. The compound has been shown to have various biological activities, including anti-inflammatory effects. 6DG is a sugar with a complex carbohydrate structure that can be used in synthetic chemistry for modification and modification reactions.</p>Purity:Min. 95%UDP-α-L-rhamnose sodium
CAS:<p>UDP-α-L-rhamnose sodium is a non-invasive prenatal diagnosis (NIPD) technique that detects the chorionic villus sampling (CVS) or amniocentesis samples of women. It is an in vivo assay that can be performed on pregnant women at any gestational age. The test is based on the detection of the uptake of UDP-α-L-rhamnose by cells, and it accommodates a wide range of sample types. The procedure is rapid, inexpensive, and highly accurate. Furthermore, it can be used as a screening tool for certain genetic disorders such as Down syndrome and Klinefelter syndrome.</p>Formula:C15H22N2Na2O16P2Purity:Min. 95%Color and Shape:PowderMolecular weight:594.27 g/mol
